> If you like red bean and flaky pastry, you will love this little Chinese pastry. Just like other Chinese pastries (e.g. egg tart and wife cake), it involves a “water dough” and a… more →
Passion Bakerwrote 1 week ago: Knowing that Al loves to eat sweet potato soup, I did a little research on how to make it. Found a s … more →
wrote 1 week ago: Today is Sam’s last final and then I have my husband back! Well… for two days anyway. … more →
wrote 2 weeks ago: My sweet potatoes sitting on my kitchen shelf is hinting to me that they are not feeling well and ne … more →
wrote 1 month ago: The weather is getting unbearably hot in Dubai. It was 38°C today and at this rate, it will hit 40s … more →
wrote 1 month ago: 呢排SYDNEY 時冷時熱,好似今日又曬又熱,最後終於頂唔順整左個清涼杞子桂花糕消下暑,本身都以為好難先搵到,好好彩我住果個Suburb附近一間唐人雜貨店有桂花賣,屋企又有一盒香港拎過嚟嘅魚膠粉,咁就 … more →
wrote 1 month ago: 添好運點心專門点 Tin Ho Wan Dim Sum Specialty Shop, is opening their first overseas branch in Singapore at P … more →
wrote 1 month ago: Honeymoon Dessert is a small dessert store in City Link that happened to catch my interest. After al … more →
wrote 2 months ago: I’m back from my one week’s break in Singapore. Well, not exactly a break. I was back to … more →
wrote 2 months ago: DS and I ushered in the Year of the Snake in Hokkaido, Japan. This was the third time we spent Chin … more →
wrote 2 months ago: Today I made Tang Yuan! This is a Chinese dessert. Usually it is filled with red bean paste or sesam … more →
wrote 3 months ago: Mr Tang repeatedly mentioned that he loves split pea and coconut milk puddings, so I made these pudd … more →
wrote 3 months ago: I finally made that Almond Jello that I had bought earlier in Chinatown! It’s pretty ea … more →
wrote 4 months ago: 2 medium sweet potatoes 4 tablespoons sugar 1 teaspoon sesame seeds or decorative sugar 2-3 cup oil … more →
wrote 4 months ago: First time visiting this traditional dessert place and I am loving it! My friend and I were lucky an … more →
wrote 4 months ago: Glutinous rice or sticky rice is completely safe to include in a gluten free diet. Don’t let phoneti … more →
wrote 5 months ago: Today marks the Winter Solstice Festival (“Dongzhi” 冬至), which is an important festival … more →
wrote 5 months ago: This slideshow requires JavaScript. … more →
wrote 5 months ago: Osmanthus Jelly It has been sometime since i made desserts so i’ve decided to make something e … more →
wrote 5 months ago: I was inspired by Alvin Quah’s black sesame dumplings to make these chewy little beauties toda … more →