I trust you had a fantastic Thanksgiving. Here is something a little different for between the holidays. Marinated in soy sauce, warming Chinese 5-spice, and other Asian flavors, these ribs will give you the little kick you need this winter!
Tags » Chinese Five Spice
The other day, in a rare occurrence of daytime television viewing, I happened to catch an episode of Chef Michael Smith’s “Cooking at Home” show. The dish he made completely inspired me; in fact, I went out that afternoon to buy the ingredients I needed and made it for our dinner. 524 more words
Anne Kennedy’s “Simple Favorite and Healthy 20-Minute Dinner”
Thanks so much Anne for sharing. I love not only how simple and fresh this looks, but so nutritious, too. 233 more words