In case you missed it, I’ve been reviewing chocolates from ChocolaTas: their dent-du-midi (almond praline), Earl Grey, and four-spice milk chocolate bonbons. The last chocolate that I tasted fr… more →
The Well-Tempered ChocolatierEagranie wrote 8 months ago: In case you missed it, I’ve been reviewing chocolates from ChocolaTas: their dent-du-midi (al … more →
Eagranie wrote 8 months ago: I’m reviewing a selection of chocolates from ChocolaTas, and so far I’ve covered their d … more →
Eagranie wrote 8 months ago: Yesterday I talked about the dent-du-midi (almond praline) at ChocolaTas. Today, it’s tea-flav … more →
Eagranie wrote 8 months ago: At the ChocolaTas booth a few weeks ago, I tried their Dent-du-midi. It’s billed as dark choco … more →
Eagranie wrote 8 months ago: You’ve probably never heard of ChocolaTas before. The Abbotsford company has been around for a … more →