Hi everyone! Here’s What I’m Reading this Week!
WHAT I’M READING…
WHAT I’VE READ…
WHAT I PLAN TO READ NEXT..
I’M STILL ADDING TO MY LIST.LOL! 21 more words
From the back cover:
Heirloom recipes, family secrets…and a chance for love
The youngest heir to a French-Italian restaurant dynasty, food writer Juliette D’Alisa has spent her life negotiating her skill with words and her restaurant aspirations. 402 more words
SPOILERS DEFINITELY EVERYWHERE
It didn’t take even the whole of this bottle to get through the remainder of Black Sun and the whole of Scorn… 1,050 more words