Blogs about: Clafouti
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Friday Blueberry Clafouti
I found out last night that today would be Alexander’s dad’s last day of radiation therapy. He started just before we arrived and left the house early each morning for his sessions, return… more →
Marita Says
Jinxed by the Baking Spirits
kristelsalesse wrote 2 days ago: Every Fall my office hosts a fundraising bake sale for Centraide. However, unlike every other Fall, … more →
Report from Moulin Rouge
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hannahkane wrote 1 week ago: I’m in Seattle this week, and last night my family had a Moulin Rouge-themed party. Before the … more →
As it turns out, I love baking
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tricotreat wrote 3 weeks ago: Perhaps the title of the post is misleading. What I really mean is that surprisingly, to me, baking … more →
Ratatouille and clafouti
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benedictedelachanal wrote 2 months ago: Clafouti Every non- French kid knows now what’s a ratatouille, thanks to a cute little rat who … more →
Julia's take on the Clafouti - Perfection!
Mary wrote 2 months ago: Julie and Julia led me to drag out my 25 year old copy of Mastering the Art, which had been gatherin … more →
Julia Child's Plum Clafouti
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gratinee wrote 2 months ago: I find the more I cook and immerse myself in the world of food via various magazines and food blogs, … more →
Cooking with Julia
Nozlee Samadzadeh wrote 2 months ago: This weekend marks the YSFP’S Festival of Food and Film, with screenings of Julie and Julia, B … more →
Julia's Clafouti
Martha wrote 3 months ago: Julia's Clafouti In my family we speak two languages – not counting the circa 1990 screams … more →
Clafouti
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egb63 wrote 3 months ago: Yum Cherry Clafouti. I’ve made blue berry — I want others like pear or apricot or peach. … more →
Clafoutis or Flognarde
thegambles wrote 4 months ago: Clafoutis Clafoutis (pronounced kla-foo-TEE) — a cross between cobbler and flan — is sweet, simple a … more →
Clafouti! Clafouti!
Bateau wrote 5 months ago: Being in Toronto necessitates a visit, or three, to the impeccably delicious patisserie Clafouti on … more →
Salice Salentino (2005)
Tom & Melody wrote 7 months ago: It is Sunday evening and we are relaxing on this cool and rainy evening. We finished reading the Sun … more →
My Kitchen Is Getting Ridiculous
alltomorrowspastries wrote 9 months ago: Words to follow…But first, I’m going dancing. … more →
Friday Blueberry Clafouti
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maritasays wrote 10 months ago: I found out last night that today would be Alexander’s dad’s last day of radiation thera … more →
Thanksgiving and Holiday Entertaining - Includes Recipes: Part 2
em wrote 1 year ago: . . . . Everyone Knows Someone Who Needs This Information! (TM) I’ve pretty much maxxed-out th … more →
A RECIPE: Apple & blue cheese clafouti
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Anna Helm wrote 1 year ago: Sometimes I get a bit carried away in the moment and this always leads to me making bold statements, … more →
Cottage Recipe: Plum Clafouti
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cottagerswife wrote 1 year ago: Plum Clafouti - Warm from the Oven Quick! While Italian (prune) plums are still in season, try this … more →
Partly Clafouti Weather
jacquiephelan wrote 1 year ago: What the pluck… are those potholders ? Yes. CLAFOUTI 1 1/4 cups milk 1/3 cup sugar 3 eggs 1 Ta … more →
Plum Clafouti - Green Gage?
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Diego wrote 1 year ago: I’m always looking for cool new ingredients wherever I can get them especially since there is … more →
