Tags » Cocktail 2

Fast "Aged" Bourbon

I’ll be the first to admit that I’m not that patient, and kind of cheap. Over the past few months I’ve seen a few different recipes for quick-aged bourbon, but hadn’t tried it yet. 164 more words


Cocktail Catering Melbourne: Spill the Magic in Your Event?

There is no particular achievement or successful completion of the celebration.Birthday, graduation, promotion or weddings, people like to celebrate someone close.This is a party, let them every one dream exciting and memorable.But at the same time, it requires a lot of planning and dedication to make this happen.Drink is an inevitable part of any event plays an important role in adding fun and interesting activities.Completely, therefore, a function of the event, there is no loop hole.If you are planning an activity, in the hope that it is an exciting and memorable, so strongly suggest to hire the best supplier who can promote you and incomparable cocktail food and beverage catering service in Melbourne.In most cases, the bars are often ignored, because people don’t want to put all the trouble and stress.Thankfully, these suppliers provide mobile cocktail bar hirefacilities events in Melbourne, Australia, the most competitive price. 217 more words


Nectarine Kümmel

I recently made a batch of Kümmel using a clone recipe from Homemade Liqueurs and Infused Spirits. The home recipe is made by infusing vodka with caraway, cumin and fennel, and then adding simple syrup. 199 more words


Cherry Margarita

Cherry Season is short, so when I found out the local Whole Foods was having a one day sale, I decided to stock up.

Cherries are not exactly the neatest or easiest fruit to eat.   384 more words


Fresh Blackberry Margarita

Berrylicious! With the abundance of fresh berries around us, it’s the perfect time to mix up this mouth-watering Fresh Blackberry Margarita! You only need four ingredients and in a snap you’ll be sipping on this vibrant… 230 more words


Tri-Berry Mint Infused Vodka

A few weeks ago, I decided to try my hand at infused liquors. It sounds complicated, doesn’t it?

It’s not. At all.

A quick perusal of various food an cocktail blogs will prove that anyone – seriously, … 309 more words


White Spice Boilermaker

I’ve been fixated on the idea of a boilermaker. While there are a few interpretations, I like to think of it as a shot of liquor in a pint glass, topped with a beer. 94 more words