The greatest thing about Thanksgiving for me isn’t the food leftovers but rather the recipe leftovers! I’ve had recipe posts for over a week gleaned from a days worth of cooking! Often I c… more →
VivapuraDansMum wrote 1 day ago: We had these delicious blueberry muffins made with coconut flour for breakfast on Christmas D … more →
Z's Cup of Tea wrote 6 days ago: The incredible thing about these pancakes is that only 2 tablespoons of coconut flour is used, and s … more →
tastyeatsathome wrote 1 week ago: They were free this time around. Free to choose which meal of the day to prepare. Free to choose wha … more →
gfedge wrote 1 week ago: The last of the sweet potatoes from the Gilmer, TX Sweet Potato Festival was calling me from the … more →
Erika wrote 2 weeks ago: The greatest thing about Thanksgiving for me isn’t the food leftovers but rather the recipe le … more →
masteringtheartofwholesomecooking wrote 3 weeks ago: This loaf has the consistency of a pound cake, without the dairy! The lime helps to balance out the … more →
Erika wrote 3 weeks ago: First, I must apologize for my second post of the week without pictures. I love pictures in blog pos … more →
Erika wrote 1 month ago: When I was a child carrot cake was one of my favorites. I liked the cake but I was crazy for cream c … more →
Erika wrote 1 month ago: Earlier this fall there was a Pie Auction in Patagonia. The Pie Auction went to support the local Co … more →
Erika wrote 1 month ago: Yesterday I had a few unexpected hours off of work. My husband and I puttered around the house while … more →
christybutch wrote 1 month ago: I made these for the boys because they have birthday parties at school this week. They are grain fre … more →
DansMum wrote 1 month ago: It was Daniel’s third birthday today. This is the first year that he has been able to enjoy a cake o … more →
Erika wrote 1 month ago: Growing up in New England fall has always meant certain things to me: crackling leaves under foot, t … more →
Z's Cup of Tea wrote 1 month ago: Sesame Seed Cake, w/ white sesame seed This is adapted from a recipe from the blog Dessert First. My … more →
Robyn wrote 1 month ago: And the reviews? Mixed, but mostly favorable. I jumped right in earlier this week after reading Liz … more →
Alison wrote 2 months ago: I have been off gluten for 3 1/2 weeks. I don’t really miss it, except for one day when it was … more →
jerselizabeth wrote 2 months ago: So I’ve gotten into “exploratory cooking” of late – I’ve had many fail … more →
Erika wrote 3 months ago: I think the product I get the most questions about at Vivapura is coconut flour and the question is … more →
sassifer wrote 3 months ago: It’s been two days since my last update. I know, I’ve been slacking… I’ve fa … more →