So Monday nights I’ve been taking this exercise class where as I’m about to fall over in pain the instructor yells out something along the lines of, “…only eight more and then… more →
Yeah...imma eat that.wrote 5 days ago: This meal was inspired by an 8 year old vegan. My daughter’s friend, Caycie, is the sweetest l … more →
wrote 1 week ago: No it isn’t a typo. We are having a vegetarian Indonesian feast tonight. And all for less than … more →
wrote 1 week ago: This is one of the yummiest family dinners around. And what a bonus that it’s as easy as can b … more →
wrote 1 week ago: I saw this episode of Jamie Oliver where he made coconut rice and it got my brain buzzing. I love co … more →
wrote 1 week ago: Red Snapper over coconut ginger rice and seared green onion. Orange grapefruit salsa over the top. … more →
wrote 1 week ago: Sorry folks, no Seedling Sunday this week. I believe John may have packed my camera cord and brough … more →
wrote 1 week ago: We had grilled organic chicken, asparagus, and coconut jasmine rice last night for dinner. It was d … more →
wrote 2 weeks ago: Ever since Saturday in the city with Hubs (recap coming soon!), I’ve been craving coconut rice thank … more →
wrote 3 weeks ago: This one looks like it would be served in a fancy restaurant Believe me, its easy to make and full … more →
wrote 3 weeks ago: After making pumpkin-rice-with-coconut-milk, I have longed to turn it into a risotto. Pumpkin, cut i … more →
wrote 3 weeks ago: Rice is one of those go to dishes whenever one is in a hurry to prepare a meal. I think it is a stap … more →
wrote 1 month ago: Church today felt a little empty without Frank. As I approached the organ I realized Frank wasn … more →
wrote 1 month ago: What do you think of when you think of Cocoa Beach? Most folks from my generation think of the class … more →
wrote 1 month ago: MONDAY: Haloumi & Eggplant Burgers Haloumi And Eggplant Burgers Eggplant, 1 medium cut to 2 cm / … more →
wrote 1 month ago: All I can say is “Wow”. This gingery garlicky fried rice really packs a punch. It elevat … more →
wrote 1 month ago: I decided to try making green curry from scratch, using all fresh herbs and ingredients. I was happ … more →
wrote 1 month ago: Laksa! Wow, Singapore has so much amazing food and the choice is really hard but I think I’ve … more →
wrote 1 month ago: We spent the last four days in Singapore in a whirlwind trip that didn’t turn out to be as rel … more →
wrote 1 month ago: Chicken Curry from scratch Making chicken curry is not really a rocket science. You need TLC towards … more →