I have a confession: I’m guilty of having a snobbish attitude against drinking coffee with milk. Real coffee drinkers should drink their coffee black. I saw milk as a mere softener of the bitter… more →
Guy's Cup of Coffeewrote 3 weeks ago: Coffee Tasting Session 10:00 AM – 11:00 AM Venue: Urban Ecology Center – Riverside Cost: $6 Urban E … more →
wrote 1 month ago: Puerto Rico is inaugurating the Caribbean’s first university laboratory dedicated to coffee ta … more →
wrote 1 month ago: A good morning wake up was with the six different kinds of coffee beans I experienced during a Coffe … more →
wrote 1 month ago: We’ve all had enough time to recuperate from the caffeine and espresso martini o … more →
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wrote 1 month ago: How to brew specialty coffee at home. Properly. For under £50. Pour-over filter: Hario 01 V60 Coffee … more →
wrote 1 month ago: A Taylor St. Baristas branch in Mayfair. Photo by Twenty Something London Tucked down the small Bolt … more →
wrote 2 months ago: Until today I always thought of Browns Coffeehouse (off Stour street, in Canterbury, by the river), … more →
wrote 2 months ago: Larry’s Beans of Raleigh, NC is holding their next free public tour and coffee tasting on Satu … more →
wrote 2 months ago: It’s noon on Wednesday April 10th 2013. I have been practicing my chemex pour all morning. A c … more →
wrote 2 months ago: Good afternoon curious internet people who check in on my blog! I have been stuck in bed with the fl … more →
wrote 2 months ago: I had a cup of coffee the other day and I forgot to post about it, so here it is: French pressed, 10 … more →
wrote 2 months ago: Thursday March 28th 2013 Hello internet! I’m sorry I haven;t posted much in a little while, we … more →
wrote 2 months ago: Googling “the best coffee in London” , as I’ve checked, tends to lead to Leather Lane and Prufrock c … more →
wrote 2 months ago: Today, My teacher, Mr. Wierzbicki came and visited me at Espresso Post. We did a comparison of brewi … more →
wrote 2 months ago: Thursday March 21th 2013 Okay so, since I know close to nothing about tasting coffee, today I am goi … more →