Blogs about: Collard Greens
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Update on Veggies Past
Here’s another update on some veggies past. I’ve finished off the spaghetti squash, the first bunch of tomatoes, the first set of collards, some of the butter beans, some beets and the eggplant. I use… more →
The CSA Experiment
Springing into Green: Collards and Chard
wrote 4 hours ago: There is a brief window in spring when my Maryland garden is lushly verdant. When the so-called lawn … more →
may 24 weekly menu | spring table
wrote 1 day ago: Farm Fresh asparagus, braising greens, chard, collard greens, mushrooms, pea shoots, radishes, kale, … more →
Organic Grill
wrote 1 day ago: Three years ago, my honey conducted a production at this veggie restaurant. Fast forward to 2013, Ma … more →
Calcium Facts
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wrote 1 day ago: Getting enough calcium is essential for your health. It not only promotes bone health, but it’s also … more →
EATS: Collard greens from the heart
wrote 1 day ago: Well, Amazons, I’m in Charleston, so how could I resist making collards? I was taught to make collar … more →
Politically Correct Golf
wrote 1 day ago: Best Friends for Life Golf is a “gentleman’s” sport and “decorum” is paramount. Rules are “rul … more →
Jerk Up the Spices - GiGi & Big R
wrote 2 days ago: April 30, 2013GiGi & Big R, Philadelphia PA~Jerk Chicken~ Coming back from center city, I passed … more →
Collard Greens, Cauliflower, Hot Dogs, Oh MY!
wrote 3 days ago: This was last night’s dinner. Heavy on the veggies and no carbs, so if you are gluten free thi … more →
Why Yes, That Was Me on the 205 Bridge...
wrote 5 days ago: Yesterday my ass actually got up and went for a jog! I had pondered it all day, trying to decide if … more →
Collard Green Wrap
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wrote 5 days ago: Today’s post is not really a recipe, but rather a concept. Overall, being gluten-free isn … more →
When There's 13 at the Dinner Table, You Learn to Eat Really Fast!
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wrote 5 days ago: When I was in boot camp and we were getting ready for chow, the drill instructors always reminded us … more →
Spring Among “The Greens”
wrote 6 days ago: Swiss chard like my father used to grow in his garden – tangledpasta.net By Mary Anna Violi | … more →
Niece's Poppa Looza
wrote 1 week ago: Big Mama has brought Soul Food to Osceola county and I would say it’s about time! This mall ne … more →
may 17 weekly menu | spring table
wrote 1 week ago: Farm Fresh asparagus, chard, chives, collard greens, leeks, mushrooms, radishes, kale, spinach, thym … more →
Want better eyesight?
wrote 1 week ago: I have pretty good eyes, but so did my mom. Bring on the carrots! I don’t look good in glasses … more →
CSA Pickup #4
wrote 1 week ago: Week 4 wasn’t quite as plentiful as last week, but still good nonetheless. One bad thing thou … more →
Collard Wraps with Alfalfa Sprouts
wrote 1 week ago: Serves 4 Ingredients 4 large collard leaves (or chard) 1 red bell pepper ½ cucumber 1 avocado 2-3 ou … more →
UnFoodie Tries Collard Chips – Twice
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wrote 1 week ago: By Karen “At 20 calories per (1-1/2 cup) serving, these collard chips crush the potato variety on vi … more →
Nourishing Sushi Dinner
wrote 1 week ago: Earlier in the day I had prepared brown rice and chickpeas. Actually putting this meal together for … more →
