Tags » Collard Greens

Collard Greens and Liquid Gold

The South is full of wonderful foods. We have fried chicken, mac & cheese, cornbread, and biscuits. Each and every one of us has consumed these foods our entire lives and often look forward to the next time that we get to do so. 1,012 more words

Sides

Week 16

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Happy Fall, members!

After a strange warm spell, it seems to be fall around here for sure! 1,035 more words

Chef Cassy Talks State Fair Opening

One of our favorites, Chef Cassy, dropped by for the opening of the State Fair and brought us some of her famed collard greens. Trust us, you HAVE to find her booth! 46 more words

Features

Brusselprocity

Hello members, welcome to week 18! We have another brussels sprouts recipe, beet risotto, two soups, and a sweet potato salad recipe for you.

Pear and Blue Cheese Brussels Sprouts… 728 more words

Garlic

Preparing the Winter Garden (for North Texas)

Well, summer’s heat is mostly over.   Mornings are nice and cool.  Evenings cool down fast from high 80’s or low 90’s.   My energy levels are always high in the mornings so I’m either out on my new recumbent tricycle or working in the garden.     211 more words

Composting

Brazil needs a vegetable.

I almost feel like this is too simple to bother posting, but I hate putting up a yummy picture like I did for the first installment of… 198 more words

South America

Lynn's Cafe 3748 Lafayette Rosd

Well it seems like we are off on the right foot again. We stopped at a place that knows how to cook. It’s a small and modestly furnished place that is very neat and tidy and has a super clean kitchen in view of the dining area. 493 more words

Down Home Eats