Tags » Compliments To The Chef

Mix Up Some Holiday Magic

A lot of us have close connections between food and the holidays. Whether it’s baking cookies with grandma or whipping up a cozy Christmas morning brunch or taking on the behemoth task of being a holiday dinner hostess, a lot of time is spent in the kitchen come December. 1,004 more words

Compliments To The Chef

NOVEMBER 2014 FICTION & COMMERCIAL DIRECTOR'S REEL

A selection of fiction and commercial work.
Available for hire.
Music = Fever Dreaming by No Age

“Rink Rats Beijing” – Director, editor, and producer. 130 more words

Lucien Flores

What's Cooking?

I’m….pretty darn excited about today’s featured brand (and gift ideas). Having gotten to play around with products from the brand over the last month, this post is chockful of raves and glee and happiness, so if you’re in a terrible awful mood or something, well maybe this will cheer you up. 1,141 more words

Home Run

Foodie Fridays: YumUniverse

Early in on adopting my mostly plant-based diet, I commented to my husband: I can’t imagine doing this if we were eating gluten-free too. But somehow, some way, cookbook author Heather Crosby has managed to do just that with her new title, … 1,011 more words

B(u)y The Book