Blogs about: Cooking With Kids
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Destroying tradition for lazy's sake: galumpkis vs. galumpki soup
This may not look even remotely appetizing, but I swear: it was good. So I made galumpkis recently. Galumpkis: what a great word. It makes me think of a kindly, pot-bellied, lumbering troll with a mis… more →
Cleaner Plate Club
Recipe of the week: Pizza Night!
Chrissy wrote 16 hours ago: Well, like alot of good ideas, we got this one from a friend. This friend only allows her kids to w … more →
Food for Thought
coffeehousemom wrote 5 days ago: Looking for some good recipes? Need a little inspiration in the kitchen? Want to get your kids invol … more →
GNOCCHI AND GARLICKY GREEN BEANS
hudsonvalleyparentmagazine wrote 1 week ago: Making a potful of pillowy potato dumplings from scratch is a hands-on process that kids enjoy. My d … more →
KISS your Kids
hudsonvalleyparentmagazine wrote 1 week ago: Carol Murphy Clyne is a visiting instructor at the Culinary Institute of America in the Food Enthusi … more →
Chicken CordonBleu by Paul Alley, Jr.
hudsonvalleyparentmagazine wrote 1 week ago: Hi, I’m Paul Alley, 13 years old about to turn 14. I like to cook, swim, playing the piano, an … more →
Mini Turkey and Spinach Meatballs by Chef Carol
hudsonvalleyparentmagazine wrote 1 week ago: Carol Murphy Clyne is a visiting instructor at the Culinary Institute of America in the Food Enthusi … more →
Brownie Mix and Easy Frost No-Fuss Frosting
hudsonvalleyparentmagazine wrote 1 week ago: My family and I made the Brownie Minis and used the icing. It is very easy to use. All you have to d … more →
Some fun & some disasters in the kitchen
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bedandbreakast wrote 1 week ago: We’ve been making strawberry jam this week. Olivia found this strawberry and her father helpe … more →
Everyone to the Table
growingupforgood wrote 2 weeks ago: That’s what my mother always hollered right before “Dinner is ready.” There was never any discussion … more →
For the Love of Cookbooks
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maria wrote 3 weeks ago: I am obsessed with cookbooks. There is nothing better than buying a new cookbook, taking it home and … more →
Milo in the Kitchen - The Moon is Made of (Grilled) Cheese
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Laura wrote 3 weeks ago: by Laura Milo learned to spread softened butter on bread, and he carefully arranged the cheese befor … more →
Milo in the Kitchen - Father's Day Breakfast
Laura wrote 3 weeks ago: by Laura Milo outdid himself preparing a breakfast that thrilled his daddy (and Milo). His menu was … more →
better late than never
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foodieplus4 wrote 1 month ago: I vaguely remember K bringing this pretzel recipe home from school. I promised to make them with h … more →
Ice Pops!
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adventuresoffour wrote 1 month ago: I was browsing our local dollar store this weekend for some fun things I thought the boys would lik … more →
le•top Chef Series: Mini Cheddar Burgers
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TC wrote 1 month ago: Perfect activity for little hands, and perfect to eat for little mouths! Prep Time: 20 minutes Gril … more →
Cooking with Kids: Thumbprint Cookies
ismellchips wrote 1 month ago: Ingredients: 3/4 cup butter, softened 1/2 cup white sugar 2 egg yolks 1 3/4 cups flour 1/2 cup jam, … more →
A Scandalous Confession
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eating4feeding wrote 1 month ago: I never intended for this blog to become a personal tell-all, but I’ve been sitting on a secre … more →
Ice Cream Sandwich Party
lindamccormick wrote 1 month ago: Wouldn’t the kids love a party where they could make their own ice cream sandwiches. (Adults … more →
The Secret to Michelle Obama's Arms?
ledejongh wrote 1 month ago: Is apparently not kneading and whisking. A quote and link to Amanda Hesser’s Op-Ed piece is be … more →
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