6-30-12 The potato plants are drying out at different times; some are still green and some have been dry for a week or more. This morning at 6:30 I went up into the garden and dug up 17 of the dry pl… more →
arkansasfarmerette2012wrote 1 day ago: We seriously are not on the payroll of the marketing department at Cherith Valley Gardens; we just l … more →
wrote 2 weeks ago: I improved on my running time this week taking my pace down to average of 6.37 per km. I also accide … more →
wrote 2 months ago: Here’s some fun ways to jazz up an old standby: BBQ Chicken Nachos: On a foil-lined baking sh … more →
wrote 2 months ago: Here’s a fun twist on Taco Night – marinated steak tacos with a scrumptious roasted corn … more →
wrote 4 months ago: I consider myself to be a fairly easy going person. I have never had trouble working with other in … more →
wrote 4 months ago: On our way back to Canada, somewhere in Ohio, after a week of eating fried pretty much everything we … more →
wrote 5 months ago: It’s a clean, crisp, and smooth nectar from the agave plant crafted into one of the best things to c … more →
wrote 6 months ago: Google this – Deep-Fried, Crumbed Poached Eggs, with Feta, Frizee Lettuce and Extra Virgi … more →
wrote 6 months ago: Sometimes I don’t really feel like eating anything. I don’t know what sounds good, hmm C … more →
wrote 6 months ago: One of my favorite ways to use the Corn Relish is this quick & easy dish great for lunch or dinn … more →
wrote 7 months ago: October 2012 Exercise – Mikery Hatfield CCC, Executive Chef, The Radisson Midtown Hotel at USC, 3540 … more →
wrote 7 months ago: On a table laid out with food for a tailgate, corn should always be present in some form or another. … more →
wrote 7 months ago: On a table laid out with food for a tailgate, corn should always be present in some form or another. … more →
wrote 7 months ago: On a table laid out with food for a tailgate, corn should always be present in some form or another. … more →
wrote 7 months ago: On a table laid out with food for a tailgate, corn should always be present in some form or another. … more →
wrote 7 months ago: I love the roasted pineapple and habanero dip from Robert Rothschild Farm. My local Costco carries … more →
wrote 8 months ago: My canning leaves a bit to be desired. I never plan ahead, but just tackle the job when I have more … more →
wrote 8 months ago: We arrived in Sweden shortly after Midsummer’s Eve, when all of Sweden celebrates the long hou … more →
wrote 8 months ago: A few jars of the finished product Corn relish is good. Really good. It’s amazing on hot dogs … more →