Tags » Country Cooking

Slow Cooker Wild Turkey Breast, Wild Living, Wild Foods

One of the things that I love best about West Virginia is our lack of dependence on the commercial food chain. It takes time to learn how to make delicious meals with wild game, but I would not live any other way. 995 more words

Country Cooking

Anatomy of a Farm Dinner

Author’s Note: After moving away to The Big House (AKA – Georgetown College), I started saying “breakfast, lunch, and dinner” to name the three meals of the day. 358 more words


Creamy Sweet Onion Soup with Parmesan Crusted Croutons

Good cooking is not about complicated recipes or ingredients. When I go shopping or into my garden, I look for what looks to be the freshest, and strikes an idea of what I’d like to prepare. 374 more words