Tags » Cous Cous

Tuckshop - Glenhaven

For months, Bianca and I  have been trying to plan a day that we could venture to our old neighbourhood back in the hills and finally, last Friday was that day! 521 more words

Restaurant Reviews

Curry night!

Tonight was curry night!

I completely improvised the recipe… First I fried up some onions, garlic, chicken and peppers. Then flung them into a big pan with a tin of tomatoes. 167 more words

Food

Warm Cous-Cous with Vegetables

The is an all time favourite salad, which i usually use as a full meal.
Can be served warm or cold, with chicken or without. 216 more words

Platters That Matter

Recipe: Pomegranate, Cous Cous & Pistachio Salad

“They’re like precious little jewels, mum,” says C1
“Yes, rubies!” enthuses C2.
What are my kids talking about?
Pomegranates!

When we went to Bombay last Christmas, my dad (Papa Tony) used to bring home pomegranates (plus heaps of freshly cleaned and sliced pineapple, watermelon, papaya, guava…) from the Bandra bazaar all the time. 331 more words

Alison Rodericks

Mixing it up, a quick lunch with a seaweed twist (seaweed rolls)

Lola Berry’s quinoa seaweed roll recipe is not your traditional sushi recipe that we all love and adore, it is soo much more.  It is soo much quicker and much more versatile that it almost seems better (shock horror). 445 more words

Cooking

A Simple Light Salad

This is fairly simple and quick! It is a mix of spinach leaves, whole wheat cous cous (your choice of delectable seasonings), peaches, blueberries, tomato, cucumber, avocado, raw walnuts for crunch and a drizzle of olive oil.

Food

Soup days

Although the weather has been mild and warm lately I’ve already thrown myself into soup making. I really love trying different recipes, and old favourites, every autumn and winter. 409 more words

Food