People often ask me where they should go when they come to Paris. It takes time to make personal itineraries for people (I really should start charging…), but fortunately I write enough roundups that I can just start sending links instead. 224 more words
Tags » Craft Coffee
The career trajectory in the restaurant industry is a familiar one. You work your way up gradually from whatever starting point you choose—front of house/back of house—while keeping your head down, putting in long hours, and gaining valuable experience at every step along the way. 2,479 more words
Also the number of days we’d stay awake for if we had to evaluate all of these coffees by ourselves. Luckily we have a team of NYC’s finest coffee professionals to tackle the job!