Blogs about: Crawfish
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Dainty fricassee of young spring chickens and pigeons with crayfish
(Recipe #143, page 112) If you like, cut the chickens in quarters and the pigeons in half lengthwise to distinguish chickens from pigeons, though this is not necessary. Add some salt and a lot of fres… more →
Cookbook for Germans in America
Three Things Thursday - Happy
wrote 12 hours ago: On Thursdays, twice a month, I want to share three things. It can be anything from activities I … more →
Kk's High School Graduation
wrote 1 day ago: My little sister is graduating from high school! What?! Already? She is 6 years younger than me and … more →
Crawfish and Corn Chowder
wrote 1 day ago: This recipe comes from Louisiana Cookin’ Magazine. 1 stick salted butter 1/3 cup chopped yello … more →
Always a Flower Girl, Never a Bridesmaid
wrote 1 day ago: I’ve been in six weddings. Six. All but one were before age eight, so I guess you could say I … more →
Photos of the Week...Playing Catch Up
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wrote 1 day ago: Forgive my lack of posting activity lately. I’ve been on the road and water a lot lately, but … more →
The End of the First Week
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wrote 2 days ago: It has been a rough week. I feel so…vulnerable here. Maybe that is not the right word to use. … more →
Eastern Lobster (Shanghai, China)
wrote 2 days ago: … more →
Farmers Market
wrote 3 days ago: Its been a while since I had done a photo post because of the craziness of the end of school and gra … more →
capitol crawfish
wrote 3 days ago: Friends, crawfish season is here! And this year, it’s particularly big because my 3-year old s … more →
Food Fest at Brother-In-Law's House to Celebrate the Arrival of Grandbaby
wrote 4 days ago: Our son Eric and his mother-to-be-wife Ana came down this weekend from Houston to visit. My wife gav … more →
Seafood Cornbread
wrote 5 days ago: This recipe comes to us from Louisiana Cookin’ Magazine 1 cup yellow cornmeal 1/2 cup all-purp … more →
Coolest Police Patch Ever!
wrote 5 days ago: Special thanks to the officer in Breaux Bridge, LA that let me macro photo his shoulder patch. Any o … more →
Three Things To Add To That Crawfish Pot (2010)
wrote 5 days ago: 1. Cajun seasoning. 2. New potatoes. 3. Corn on the cob. ============================== Louisiana at … more →
Back from the Lovely State of Louisiana!
wrote 6 days ago: A very brief, but definitely worthwhile visit. I went because my mom is there now and for the … more →
Dreams
wrote 1 week ago: “Poppies By The Sea” courtesy of Evgeni Dinev/ FreeDigitalPhotos.net I don’t exact … more →
Jazzfest 2013
wrote 1 week ago: The New Orleans Jazz and Heritage Festival (aka Jazzfest) is at first glance similar to other major … more →
Chargrilled Crawfish Stuffed Chicken Breast
wrote 1 week ago: Here’s another great recipe to grill up when you are entertaining guests. It’s fairly s … more →
Unnerving New Orleans
wrote 1 week ago: New Orleans, Louisiana. An open-air art market off Frenchmen Street, New Orleans. I had never felt t … more →
Crawfish Boil & Reconciliation
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wrote 1 week ago: My crossfit box is the best! Every spring we have a crawfish boil at the box and we all stand around … more →
