Who doesn’t love whoopie pies? They’re so fun and nostalgic. Red velvet is usually our flavor of choice, but I had some brown bananas staring at me this morning. They were just begging to… more →
Eat.Well.wrote 34 minutes ago: What if I told you, you could have your cake and eat it to?! Well, come to think of it, I am not sur … more →
wrote 2 hours ago: Because Banana Cream Cheese Chocolate Cupcakes sound kind of gross. Actually, come to think of it, t … more →
wrote 3 hours ago: Baking Date: May 11, 2013 It has been a very exciting few weeks for one of our little league team mo … more →
wrote 15 hours ago: My momma is a pro at making cakes. I, on the other hand, have never been that good. My mom’s cakes a … more →
wrote 1 day ago: After dreaming about this cake for weeks, and then totally believing I’d botched the whole jo … more →
wrote 1 day ago: It is not big news that I love to eat. Sometimes when this becomes one’s reputation, one would … more →
wrote 1 day ago: Now if you know me, there is one desert I just simply cannot resist and that is Carrot Cake! My aun … more →
wrote 1 day ago: Hi, Today is my 25th Birthday, time has passed by so fast that I can hardly believe it! I made some … more →
wrote 2 weeks ago: Ingredients: 2 cups all-purpose flour 2 teaspoons baking soda 1/2 teaspoon salt 2 teaspoons ground c … more →
wrote 2 weeks ago: Well… What can I say, it’s a bank holiday and I started the day off right! I baked some … more →
wrote 2 weeks ago: I love carrot cake, the lightly spiced sponge contrasting with moist carrot. I used Anna Olson … more →
wrote 2 weeks ago: Yesterday we had the awesome privilege of catering my friend Tim’s 50th B-Day….50 on 5/5 … more →
wrote 2 weeks ago: The cooks at work have been giving me old bananas and in return, I bring them banana bread. Not a ba … more →
wrote 2 weeks ago: So this supposedly lazy Sunday turned into a typically dessert inspired foray into sweetly foreign t … more →
wrote 2 weeks ago: I’d actually never had red velvet cupcakes before I tried this recipe; I just walked past some … more →
wrote 2 weeks ago: I’ve been suffering from a severe case of bloggers-block recently. It’s been a while sin … more →
wrote 2 weeks ago: About a month and a half ago I made some chocolate Guinness cupcakes for my boyfriend’s 30th b … more →
wrote 2 days ago: A white cake filled with raspberry preserves topped with peanut butter cream cheese frosting. Filled … more →
wrote 2 days ago: The Pie says believes that the difference between a cupcake and a muffin is the icing, and this is n … more →