Tags » Cream Cheese

Double-Lemon Cheesecake Bars

There is something about spring that brings on a cravings for lemon!

These Double-Lemon Cheesecake Bars were perfect for an adult Easter dessert.  Double lemon because the cheesecake had a hint of lemon and topped with a lemon glaze.  225 more words


Cheesecake Cookies


These are tea cookies, plain and simple.

I am a huge lover of cheesecake. I am also a huge lover of cookies.

Mix the two together and, well, I lose my marbles. 581 more words


White Chocolate Cheesecake

Just in case other people in the household needed a chocolate fix over the Easter break I made a White Chocolate Cheesecake. My husband still tells me each time I make an ‘exotic’ cheesecake that he prefers my lemon cheesecake to all others on the planet. 145 more words


Breakfast (IV)

I first discovered that the combination of cream cheese and croissants was magical when traveling through New Zealand. I don’t recognise this fusion as traditionally New Zealand-ish but, in a little cafe in Queenstown my friend and I discovered croissants and cream cheese and a tradition was created. 24 more words


Raspberry Cheesecake Brownies

I made these when my friend Jenny came round. She is gluten intolerant, so brownies seemed like an obvious choice. Wheat flour can easily be substituted for another flour, such as rice flour, or ground almonds, as I’ve used here. 477 more words


I Really Want Some Cream-Cheese Onion Dip.

It is so goooooodddddddddd! I haven’t had it in like 2 months and I am sooooooo craving it! You put bacon bits, green onions, and cream-cheese! 33 more words

2 Months

Easter Sunday Recipes: Smoked Salmon Crackers and Veggie Pizza

Easter Sunday was a wonderful day. The weather was perfect, the food was plenty and the company was excellent. We spent a relaxing afternoon with Frank’s dad’s side of the family and it was great to introduce my parents to some of the aunt’s and uncle’s they hadn’t met yet! 503 more words