All summer we’ve been using our new (to us) grill.
Now that we are back in the swing of school that means early bedtimes and no more late night cooking. 111 more words
Leftovers for lunch…my favorite! I made Shredded Chicken Tacos in the crockpot the other night that could not be easier. I’m adding in a soft flour tortilla, shredded Mexican style cheese, corn kernels cut fresh from the cob and sweet potato corn tortilla chips ( 121 more words