Tags » Crusty Bread

No Knead Crusty Skillet Bread

This bread is great for beginners because it requires no kneading at all.  It’s a nice and crunchy bread that makes a great side.  It’s especially good when it’s warm out of the oven.  207 more words

Purple Pantry


This recipe was featured in the local paper. It uses several ingredients in our weekly CSA boxes, so naturally I grabbed the scissors and clipped it out! 409 more words



Within the confines of every village, no matter the size, lives the beloved boulangerie.  It is a reliable truth. We consistently find our way there, along with the French old timers, each morning. 240 more words

Bruschetta al Pomodoro (Tomato Bruschetta)

Bruschetta (broo-SKAY-tah) is a perfect appetizer to serve with an aperitif; it’s fast and easy to prepare. The ingredients are simple: bread, tomatoes, olive oil (extra-virgin of course), basil and garlic, but the result is wonderfully flavorful. 221 more words