Tags » Culinary Corner

Vanilla Cupcakes with Spring Bird's Nests


(makes 12 cupcakes)


  • 1 cup &+ 1 tbsp cake flour
  • 1 tsp baking powder
  • ½ tsp kosher salt
  • 1 stick unsalted butter, room temperature…
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Culinary Corner




(Serves 6)


  • 3 cup all purpose flour
  • ½ cup granulated sugar
  • 1 tsp kosher salt
  • ¾ tsp baking powder
  • 1 ½ sticks unsalted butter…
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Donatella Style

Savory Parmesan Sformato with Grilled Asparagus



(Serves 8)


  • 1 ½ c heavy cream
  • ½ c whole milk
  • 1 clove garlic, minced
  • 2 oz grated parmesan
  • 1 tsp kosher salt…
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Donatella Style

Italian Eggs Benedict





  • 1 ½ cup all purpose flour
  • 1 cup grated pecorino cheese
  • 1 ½ tsp baking powder
  • 1 ½ tsp granulated sugar…
  • 346 more words
Donatella Style

Ravioli con Burro e Salvia

Ciao Ragazzi!! tutto bene ??

Il piatto che il mio amico ha preparato questa settimana è un classico della cucina italiana. I ravioli sono una pasta ripiena, e vengono serviti abitualmente come antipasto caldo. 275 more words

#Culinary #ravioli #chef #italy #best Cooking

Pizza Con Enzo

This week, I’m honored to be apart of the Pizza Expo in fabulous Las Vegas! As part of my keynote speech, I compiled footage from my first ever pizza making lesson with Neapolitan pizza maker Enzo Coccia. 127 more words

Culinary Corner

Mid March Blog Blast!

Hey, all you bloggers!

UND’s Spring Break is upon us!! I sincerely hope every person reading this blog, student or otherwise, enjoys their upcoming week. I’ve been looking forward to this since… I don’t know…. 153 more words