The kids are starting school and I’ve been re-organizing my house (really, I’m just making a bigger mess) and I’ve fallen behind on my blogging. I’m going to focus on my Demarl… more →
Suburbanmomcooks's Weblogsuburbanmomcooks wrote 1 year ago: The kids are starting school and I’ve been re-organizing my house (really, I’m just maki … more →
suburbanmomcooks wrote 1 year ago: Go directly to my Demarle page… It’s about time I blogged again…life tends to get … more →
suburbanmomcooks wrote 1 year ago: We’re just back from a wonderful camping trip on the coast of Oregon. Two things one needs for … more →
suburbanmomcooks wrote 1 year ago: We had beef patties for dinner tonight. I used some leftover mashed potatoes and smashed beans with … more →
fundamateria wrote 1 year ago: 1982. french chemist guy demarle presents to the culinary experts a flexible silicone baking mat cal … more →
suburbanmomcooks wrote 1 year ago: Lovely dinner tonight. Poached chicken in the Flower Mold with the Octagonal Silpat, sauteed green b … more →
suburbanmomcooks wrote 1 year ago: The kids are in bed, I finished my dinner and I indulged in a decadent piece of 73% dark chocolate w … more →
suburbanmomcooks wrote 1 year ago: Tonight I poached 2 chicken breast in my Demarle Fluted Square Mold. I sauteed some beautiful green … more →
suburbanmomcooks wrote 1 year ago: Ok, it’s Thursday and I am jonesing for a trip to the grocery store. I do have $14 left in my … more →
suburbanmomcooks wrote 1 year ago: I’ve tried to be a vegetarian. Really. My acupuncturist told me not to do it. When I met my hu … more →
suburbanmomcooks wrote 1 year ago: We had a lovely dinner with friends last night; salmon marinated in a ginger sauce, fresh salad, cha … more →
suburbanmomcooks wrote 1 year ago: This morning I got the kids up, packed the lunch I described yesterday (in post Day 6) and headed of … more →
suburbanmomcooks wrote 1 year ago: Ok, here goes….my first blog. I have no idea what I am doing, so I’m just going to go fo … more →