Tags » Desserts

Blanching Peaches

Blanching sounded like a hassle and a difficult process to me a couple weeks ago.  Now it is my go-to process to get the skins off of ripe peaches quickly.   251 more words

Meal Plans

About Food - Peach Muraba

Peach Muraba is a preserve made with peaches and sugar. It can be eaten as a dessert or used as a jam. In Georgia, it is usually made in July and August when peaches are ripe. 254 more words

About Georgian Food And Wine

Bananas Foster Pudding

So since I upgraded our produce co-op basket, we received like 12 bananas last week. Don’t get me wrong, Jonathan and David both like bananas… but boy, thats an awful lot of bananas. 428 more words

Recipes

Paleo PB + Chocolate Treats

The countdown has officially begun for my sister to get married. One month and counting. She was showered with gifts this past weekend. Can’t believe these two are getting married. 175 more words

Recipes

Dark Chocolate Pecan Cookies

Hi!

I’ve always been wary of adding nuts to chocolate chip cookies. Why mess with perfection? However, in an effort to revitalize old favorites, I was willing to give The Sugar Hit’s tasty-looking recipe a shot. 281 more words

Recipes

Fiona Pearce - Treat Petites.

Treat Petites: Tiny Sweets and Savory Pleasures – Fiona Pearce (2014, Sterling Epicure, New York)
Treat Petites is indeed a treat! Tiny sweet and savoury bites are the feature in this gorgeous cookbook – you’ll find everything from miniature madeleines, sponges, meringues, and cookies, to cupcakes and eclairs and a whole chapter using puff pastry to make the most amazing appies. 163 more words

Book Review

Let There Be Peach on Earth

There are several states which purport to produce and sell the very best peaches. Georgia, of course, is reknown for their famous peaches. I’m not sure I have ever tasted a Georgia peach but I’m sure they are delicious and deserve their fame. 1,086 more words

Recipes