Makes: 4 servings Total Time: 40 min 3 tablespoons unbleached flour 1/2 teaspoon dried marjoram 1/2 teaspoon dried thyme 1/2 teaspoon black pepper 4 boneless skinless chicken breast halves (4 oz. eac… more →
My Recipe Collectionsamnjam wrote 18 hours ago: Makes: 4 servings Total Time: 40 min 3 tablespoons unbleached flour 1/2 teaspoon dried marjoram 1/2 … more →
Marianne wrote 3 days ago: Remember my less than impressive salad from last night? Well, it left me craving a decent dinner sal … more →
legallyeating wrote 3 days ago: So, today is Bastille Day. AND, more importantly (but don’t tell the French), the début ( … more →
rachelbirds wrote 1 week ago: Maple syrup and dijon mustard makes great glaze for roasted chicken. … more →
Austin Fluffernutter wrote 1 week ago: Chelsea and I planned to cook after going to the gym the other day, so I looked for a fairly quick a … more →
alaycook wrote 2 weeks ago: I believe that if ever I had to practice cannibalism, I might manage if there were enough tarragon a … more →
Tarah wrote 2 weeks ago: Recipe & picture courtesy of Rachael Ray 4 Servings Prep 10 min Cook 20 min 5 tablespoons butt … more →
samnjam wrote 2 weeks ago: from Everyday Food Prep: 15 minutes Total: 30 minutes Serves 1. 1 teaspoon white-wine vinegar 1 tabl … more →
aannichiarico wrote 2 weeks ago: Tonight I was craving a good salad after my day’s worth of carb bingeing and junk food at work … more →
Tommy Christopher wrote 2 weeks ago: I’m making dinner right now, featuring the titular ribs and roasted corn on the cob with a ver … more →
pari523 wrote 4 weeks ago: Ingredients: 6 ounces fresh spinach, torn into bite-size pieces 2 tablespoons balsamic vinegar 2 … more →
vegpopuli wrote 1 month ago: Have I mentioned Pizzeria Paradiso yet? Because it’s kind of my favorite place in Washington, … more →
Mary Collette Rogers wrote 1 month ago: It seems like I buy at least a couple bottles of salad dressing every time I go to the store. And i … more →
Marianne wrote 1 month ago: Well, it’s been another full day here. Weekends are so not long enough! I’m sure I say that all the … more →
samnjam wrote 1 month ago: No need to dirty a bowl. Save cleanup time by making the vinaigrette right in the salad bowl and the … more →
genie28 wrote 1 month ago: I don’t really have a recipe, per se, for this dish. And I don’t have any pictures becau … more →
samnjam wrote 1 month ago: Prep Time:40 min Total Time:2 hr 40 min Makes:16 servings, 1/2 cup each 1-3/4 cups (8 oz.) multi-gra … more →
jonathancausecast wrote 1 month ago: by Jonathan Harris Yes he can! Yes he can! The latest faux brouhaha from critics of President Obama … more →
samnjam wrote 1 month ago: Prep Time: 5 minutes Total Time: 25 minutes (plus 30 minutes marinating) Serves 4. 1/3 C balsamic vi … more →