This morning I started off with a juicy peach and a sweet banana. Then I skipped my morning trip to the farmer’s market due to a brief but raging thunderstorm that passed through the city. For… more →
Plentiful PlantsMarianne wrote 34 minutes ago: Wow, I had the least exciting Saturday night ever! I did things like laundry, dishes, sorting out re … more →
tonicosfelices wrote 12 hours ago: Recently there was an article in the newspaper about the benefits of honey and cinnamon. Joga Simh … more →
Mama Bear wrote 1 day ago: Makes 2 loaves In Kitchen Aid bowl add: 1 1/2 cups all purpose flour, unbleached with no addiditives … more →
auroracoda wrote 1 day ago: Homemade Kosher Dill Pickles....mmmmmm piiiiiiickle Everyone has a first love. A boy, a girl, a dog, … more →
Charity wrote 2 days ago: At that same Tour de France potluck last week, our host Ben made up a great dish consisting of beet … more →
Mama Bear wrote 2 days ago: 3 lbs leg or shank of lamb or 2 cornish game hens 2 large onions, peeled and thinly sliced 4 cloves … more →
Marianne wrote 2 days ago: Guess who completely lucked out this afternoon? That would be me The class I needed magically had … more →
mrsnyc wrote 2 days ago: This has to be one of my hands down favorite summer recipes. The recipe says it makes 6 servings but … more →
pbmdevin wrote 2 days ago: Fresh dill. Lemon. Garlic. White wine. A simple but delicious combination for a quick and easy we … more →
cagefreekids wrote 2 days ago: Kids rise to the occasion. That becomes abundantly clear when we look at what kids get to do … more →
dishinanddishes wrote 3 days ago: By katie And this, Ladies and Gentlemen, is what it’s all about. Gardening. If you’ve … more →
legallyeating wrote 3 days ago: Ah, yes. The primitive days before the hand-me-down camera. The primitive days of food photography v … more →
sjbraun wrote 3 days ago: I know your first question is, “Why would I want to attract caterpillars?” Maybe it … more →
Marianne wrote 4 days ago: Remember my less than impressive salad from last night? Well, it left me craving a decent dinner sal … more →
localkitchen wrote 4 days ago: Have you ever grown cucumbers? Last year, when I embarked on the Great Tomato Experiment ‘08, … more →
Sara wrote 5 days ago: 1 lb. blanched Green Beans 2 Tbsp lemon juice 3 Tbsp olive oil fresh black pepper to taste 1/4 c. sl … more →
Mama Bear wrote 1 week ago: 1 1/2 teaspoons salt 2 teaspoons dill 1 1/2 lbs potatoes, scrubbed 1 tablespoon olive oil Preheat ov … more →
plentifulplants wrote 1 week ago: This morning I started off with a juicy peach and a sweet banana. Then I skipped my morning trip to … more →
legallyeating wrote 1 week ago: life is good. The parents took over tonight, and we broke out the new ridiculously schmancy margarit … more →