Tags » Dining Guide

Make room for Moore

FOR a few years now Moore and Moore has been the Herald’s de facto interview room: easy to find and, even when it’s busy, offering a certain tranquility. 340 more words

Dining Guide

Well teated!

FROM the comfort of our footpath table we watched the queue outside Milkd lengthen down the street and thanked our lucky stars we’d beaten the morning rush. 388 more words

Dining Guide

Top-notch on Riseley

THERE’S a heap of cafes and restaurants around the Riseley Street strip in Ardross—but none quite floated our boat as we checked out a number of menus. 357 more words

Dining Guide

Summer at South Beach

Nikola Jurin grew up in South Fremantle and used to ride his bike past the Davilak, the shabby old hotel at the end of South Terrace.Little did he know that one day he’d buy the place, turn it into the South Beach Hotel and become a key figure in the ongoing renaissance of the southern reaches of the port city. 237 more words

Dining Guide

A taste of the old country

SEVERINO, South Fremantle:

If you think you know Italian food, think again, because food in Italy is as varied as the country and its people. 289 more words

Dining Guide

Mixed grill

GRILL’D, Fremantle

by MATTHEW EELES:

BURGERS are one of my favourite things to make at home. I love digging my hands into mince to combine chopped garlic, home-grown herbs, a generous crack of salt and pepper and a little smoked paprika before moulding scoops of the mixture into gigantic patties. 342 more words

Dining Guide

Weekend gardening: check

PERTH’S dining scene may be catching up with the rest of the world, but our liquor laws are stuck in the 1950s.

The heavy hand of the law will descend if you’re served a glass of champers, a wine or a beer at The Garden before 10am. 420 more words

Dining Guide