I like challenges. My family, not so much. Let’s just say that they indulge me. This year we decided to have a bag of veggies delivered to our doorstep each Friday from Hometown Harvest instead… more →
Family Foodie Survival Guidewrote 2 weeks ago: I like challenges. My family, not so much. Let’s just say that they indulge me. This year we d … more →
wrote 4 months ago: It has been a festive time for the foodies in our house. We started with a Christmas Eve goose! Co … more →
wrote 5 months ago: It’s relatively easy to eat locally in the summer season. The market is overflowing with more … more →
wrote 8 months ago: Hamburger and sweet potatoes. That is what I had in my need-to-prep local food stash. Hamburgers and … more →
wrote 8 months ago: Last Sunday I wrote about our meal plan for the week – reflecting my hope that by planning I c … more →
wrote 8 months ago: School starts tomorrow. It’s a big year for us. The Eldest is going to be a senior in high sch … more →
wrote 8 months ago: As a little boy, the eldest loved to help out in the kitchen. Especially when helping meant that he … more →
wrote 9 months ago: I was visiting with my mom the other day, explaining just how much yellow squash I had in my house … more →
wrote 9 months ago: Now you may think that August is not soup weather. And generally you would be right. But when the Fa … more →
wrote 11 months ago: It’s hard to believe that summer only officially started a few days ago. It has been so warm, … more →
wrote 11 months ago: or, what to do with all that lettuce in your fridge. It is week 3 of the Southern SOLE Food Challeng … more →
wrote 11 months ago: Does not have any mayonnaise in it. Does not require you to go to the store. Does not require any he … more →
wrote 11 months ago: Even though I participated in both the spring and autumn CSAs last year, it still feels like forever … more →
wrote 11 months ago: As any of my children will tell you, I have a problem with purple. My glasses are purple, and so is … more →
wrote 12 months ago: you might want to check out this story…. … more →
wrote 1 year ago: So, a group of us, led by Sincerely Emily, participated in the southern group of the Dark Days Chall … more →
wrote 1 year ago: starts with a roux, and a husband dedicated to the making of said roux! My darling husband is expert … more →
wrote 1 year ago: When all of your family turns to you at the dinner table and asks, “Is there more?”, you … more →
wrote 1 year ago: Chicken is my problem. If you read Nicholas Kristof’s column this morning in the Times, you … more →