Tags » Dinning

Prawns and Grilled Green Chilies (Special Spanish Style fusion) Recipe

This recipe I am sharing with you is a quick recipe from my brother and is a fusion actually of with Pakistani spices and Spanish style. 275 more words

Mashal's Kitchen

Chicago deep dish pizza now in The Woodlands

Lovers of Chicago deep dish pizza will now be able to satisfy their cravings without having to fly all the way to the Windy City.Gino’s East, the Chicago-born pizza restaurant, will open its first Texas location in The Woodlands, at 25657 Interstate 45, today.  67 more words

Community

A Holiday in Alicante, Spain

It had been quite sometime that my brother was always inviting me to come down and visit him in Spain.I always used to plan but something or another came up and I could not make it.Eventually it happened this time and I planned my holidays with family this time to Alicante in Spain.Having heard so much from my brother and seen the pics, I was really excited about this trip. 631 more words

Mashal's Kitchen

The Importance of a Red Wine Glass

For me, red wine is a sign of passion, romance, love and lust, hedonistic pleasures that make your mind wonder into fantasy of total decadence and leads to sinful or disconcerting thoughts you can only share with your own self. 774 more words

Wine

Heirloom on Granville

I really love food. If you didn’t know that about me, well now you do. I love the art of cooking – making dishes from scratch that are hearty, tasty and made with love. 365 more words

Dinner

The Immaculate Consumption:a cook's day off

I love Monday,a cook’s day off.I never had much that needed to get done, just wash clothes, bedding or clean up around the apartment.Monday was the day of consumption,pure indulgence and gluttony.I would wake up around 9am and be down at the corner of 12th and Madison by 10am.The most difficult decision I had to make, was whether to go to Cafe Presse or Stumptown first.B11 is only non-bar seat on the main bar at Presse.If it was unoccupied my decision was simple.After bread with butter and jam, a cold smoked pork sausage sandwich on baguette, the soup, a chai latte and grapefruit spritzer, I would be content.Breakfast would never be over without some quality people watching.You never know who is going to be at a restaurant each day,thats the fun.I will admit,I’ve ordered dessert before,purely for a reason to stay longer and watch a group eat.Most of the food was on their shirts and the floor. 352 more words

Christmas

Nestle Toll House Café by Chip Makes Waterway Square Debut on National Cookie Day

Shoppers in The Woodlands marked the National Cookie Day in style as Waterway Square welcomed the city’s first Nestlé® Toll House® Café by Chip today. 51 more words

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