Blogs about: Dorie Greenspan
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Sunny Pickled Beets & Eggs! ….PICKLES!!
It’s Food Revolution AND French Fridays with Dorie today!! WOW!! So I’ve got an exciting recipe to share with y’all but first let me explain a little bit about what Food Revolution D… more →
Sunny Pickled Beets & Eggs! ....PICKLES!!
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wrote 6 days ago: It’s Food Revolution AND French Fridays with Dorie today!! WOW!! So I’ve got an exciting … more →
Simple Pleasures ❊ Making A Birthday Cake
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wrote 1 week ago: There’s such pleasure in making a birthday cake for someone special. The rhythm of the baking … more →
Brown Butter Blondies
wrote 1 week ago: My new obsession is using brown butter instead of regular butter in baking. It takes about five minu … more →
Coupetade
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wrote 2 weeks ago: Hello Doristas!! I’M BACK!! I have been away from FFWD since this past February when my family … more →
Creamy Mushrooms and Eggs {FFwD}
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wrote 2 weeks ago: Although I haven’t been participating in French Fridays with Dorie (or any other bake- or cook … more →
Caramel Crunch Ice Cream Bars
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wrote 3 weeks ago: Do you have someone in your life who is a complete and total ice cream fanatic? A person who … more →
Books To Warm Mom's Hearth
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wrote 3 weeks ago: My mother taught herself to cook. Newly married, she embraced the life of a homemaker and set about … more →
Smoky Chocolate Crackers: an adult cookie for sophisticated palates
wrote 3 weeks ago: It’s always nice to try new flavors and when you bake as much as SWEETTABLESCAPES does, sometimes yo … more →
Olives - Gilding The Lily Plus a Tip
wrote 4 weeks ago: I love olives. They hit all my favorite notes; salty, oily, briny, plus they are the source of oliv … more →
Espresso Cheesecake Brownies
wrote 1 month ago: I’m quite possibly obviously having an identity crisis. Espresso Cheesecake Brownies? Or mille … more →
Bourbon Apple Cinnamon Hot Cross Bun Bread Pudding
wrote 1 month ago: Since I just shared that wonderfully spicy Chicken & Andouille Jambalaya recipe with you, I thou … more →
Dorie's Truly Perfect Pound Cake
wrote 1 month ago: Yesterday, when I came home from walking the dog, there was a brown package waiting for me. As soon … more →
Muffin Monday: Out and Ab-oatmeal Bread
wrote 1 month ago: Every once in a while I remember that I’m a 24 year old single, attractive female and that I should … more →
chicken b'stilla
wrote 1 month ago: There’s a restaurant where I live called Casablanca. And as you might imagine, it serves Moroc … more →
Friday Faves
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wrote 1 month ago: TGIFF – thank goodness it’s finally Friday! I hope everyone’s April is off to a lo … more →
Have I fractured my funny scone?
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wrote 1 month ago: More and more I feel like the wet blanket. I seem to find certain jokes far less amusing than other … more →
TWD: Rustic Potato Loaves
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wrote 1 month ago: Better late than never! I have been very busy over here, party planning for a very special soon-to- … more →
travel: the well-preserved patina of yesterday...
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wrote 2 months ago: ~ You know those restaurants you’ve been meaning to visit for ten years? I have long lists of … more →
Buttery Brioche
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wrote 2 months ago: My husband and I celebrated the arrival of 2013 in Paris. Except for taxi rides to and from the ai … more →
