Blogs about: Drinkables
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Cool, Healthy, and PURPLE!
A rather unusual bunch of ingredients, huh? Well, I used these to make a breakfast smoothie that I hope will set me to rights for the rest of the day. There’s yogurt to settle my belly which is,… more →
Sybaritic Diversions
A Productive 1st!
— 2 comments
wrote 1 day ago: Today was a great start to the rest of the year, thats why I stayed in -alone- and focused on what t … more →
Dandy Blend (It's better than coffee)
wrote 2 weeks ago: A good friend introduced me to this bitter drink consisting of “totally soluble extracts of roasted … more →
Ruby Tuesday Smoothie
wrote 4 weeks ago: Beets for breakfast? In a smoothie? Seriously? Well, yes. The colour alone will entice you out of be … more →
Hot Cocoa Holiday
wrote 1 month ago: This really doesn’t need much of an introduction. It is hot chocolate after all. Oh, but wait, … more →
Green Sea Smoothie
wrote 1 month ago: My friend Tree inspired me to use kale in my smoothies, and then I just added my favorites to pack … more →
University Sports Medicine: A+ Physical
wrote 1 month ago: Service? Amazing! Professional? Epitamy! Care? Attention? Comfort? All A++++ Drinkables donation wit … more →
Chia-Gel Water
wrote 4 months ago: In an 8oz glass of purified water add 1 tbps. chia seeds. Let sit for about 3 minutes—they will clum … more →
Summer Spice
— 1 comment
wrote 4 months ago: This past week I was up with Ms. ChinaNob in Mendocino County, which was equal parts Marin County co … more →
Cool, Healthy, and PURPLE!
— 3 comments
wrote 4 months ago: A rather unusual bunch of ingredients, huh? Well, I used these to make a breakfast smoothie that I h … more →
China Clipper
wrote 4 months ago: The fog is melting and it’s getting warm again. This tends to bring on an urge for rum and … more →
Easthampton
wrote 5 months ago: I think the paths of obsessive cocktail geekery eventually lead all to the same point. Namely, after … more →
The McGriddle
wrote 5 months ago: At some point in the last few years, the country seems to have waken up out of its misguided The Oth … more →
Zadaran Storm
wrote 5 months ago: Over the Fourth of July holiday we took advantage of the Friday off and went to the Old Oakland farm … more →
Martini
wrote 5 months ago: Ordering a martini in all but the most meticulous bar scares me. First there is the vodka issue … more →
Scorpion
wrote 5 months ago: When I was a college freshmen, we used to go to this place in Harvard Square called the Hong Kong. … more →
Old Cuban
wrote 5 months ago: Um….this drink is just awesome. Its the creation of Audrey Saunders, owner of the The Pegu Cl … more →
Caipirinha
wrote 6 months ago: National drink of Brazil. Cachaca the new vodka – or old gin. The cosmo of the 2000s. Easy … more →
Rhapsody in Blue
wrote 6 months ago: Ginger, ginger, ginger! How many things can you drink with ginger? I don’t know for sure, but … more →
The Box
wrote 6 months ago: My fridge is starting to get consumed by homemade syrups – vanilla syrup, regular lavender syr … more →
