Tags » Dumpling

Pork and Mushroom Pan-Fried Dumplings

I was all ready to post this recipe last Wednesday, with a little spiel about how I wasn’t going to be posting for a week or so because Iain and I were off to Russia. 795 more words


Potstickers or Gyoza (recipe)

Since I have some leftover from the other day’s wantons, I decided to spice things up a lil and make gyozas for dinner tonight along with kimchi fried rice and honey glazed kale :) 169 more words

Dickson Dumpling House

You might’ve thought I’d had my fill of dumplings in the last post, but how can anyone ever have enough dumplings? The day after enjoying dumplings at… 432 more words


Homemade gyoza/pot sticker dumplings

Gyoza, also known as pot sticker, is a common dumpling eaten in Asia, most commonly in China, Japan and Korea. The dumpling is a piece of dough wrapped with usually ground pork and vegetables. 639 more words


Spice Challenge

I have always assumed that I am a spice king and can eat anything spicy. Matter of fact, I always used to say that my spice eating level starts where it ends for all. 701 more words

Adventures Of A Lifetime

the Germknödel

Sounds like germ noodle, but trust me on this. It’s delicious.

The Germknödel is a giant yeast dumpling filled with plum jam, sprinkled with HEAPS of poppy seeds and powdered sugar, all resting in a pool of melted butter (yeah you heard right) with yet even more poppy seeds. 158 more words


Shanghai Brunch at Dumpling Kitchen

I woke up famished this morning. It was probably because I hiked twenty miles yesterday covering most of the Ohlone Wilderness. It was the most aggressive hike I have ever taken. 339 more words