Blogs about: Eat Drink And Be Happy
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New Project
I know this blog has been silent- I’ve been pouring my blogenergy as of late into: www.foodfascination.com Love it or hate it, I’m actually sticking with this one. Updates here to continue… more →
TinyTall 2.0
New Project
Andrea wrote 1 year ago: I know this blog has been silent- I’ve been pouring my blogenergy as of late into: www.foodfas … more →
Three cheese stuffed chicken
Andrea wrote 2 years ago: Made dinner to celebrate getting a new table and chairs (Thanksgiving here we come!) Here was the me … more →
Shopping List
Andrea wrote 2 years ago: Written for the Anarchy Poetry Slam, every Wednesday night at the Empyrean Coffee House, Madison Ave … more →
Quiche Love
Andrea wrote 2 years ago: Biting through a creamy foil of smooth, creamy, custard-like eggs to find flavorful bits that slide … more →
S'mores Season
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Andrea wrote 2 years ago: When I get home each night, I can smell the BBQ of the house half a block away. They cook on it almo … more →
No roux? How dare they!
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Andrea wrote 2 years ago: I promise, roux (pronounced “roo”) is not nearly as scary as it sounds. It’s actua … more →
Review: Smacky's On Broadway
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Andrea wrote 2 years ago: Yeah, the name makes you giggle. Get over it- because this little sandwich stop is quickly becoming … more →
Raw Pizza
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Andrea wrote 2 years ago: The recipe, and the second new poem from last night. Here’s hoping that the hot, sticky days o … more →
Ask The Foodie
Andrea wrote 2 years ago: I’ve been answering random food questions from my friends for a while now… so I figured … more →
Nikkos, Aida, and a Birthday
Andrea wrote 2 years ago: So it was NT’s birthday last week. On his actual birthday, I took him out for dinner, but the … more →
Ten-minute dinner: Second Winter Chicken
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Andrea wrote 2 years ago: As of late, with the combination of snow on the ground and projects (and problems) coming out of my … more →
Creme Brulee
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Andrea wrote 2 years ago: There is something beautiful about creme brulee. A crackle-crisp crust that tastes dark and mysterio … more →
Enchilada Remix
Andrea wrote 2 years ago: I am a fan of American-Mexican food… the stuff that even I admit isn’t “authentic … more →
Guerrilla Cupid
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Andrea wrote 2 years ago: The Target: My brother and sister-in-law The Situation: Unable to celebrate Valentine’s day du … more →
Enjoy and Experience
Andrea wrote 2 years ago: There are those who remove the sensuality from wine. They dissect it, turn it into numbers and label … more →
