It was one of those times that you both love and hate the city of Edmonton.
Let’s get the hate part out of the way promptly. 707 more words
I’ll be away for two weeks starting Monday, so am going to leave you with some food events in August to think about, including the… 118 more words
I have been working with videographer Ryan Jackson on a video series exploring food truck culture in Edmonton. Doing the series has made me even more appreciative of the wealth of talent we have manning food trucks on our city streets. 294 more words
An advance listing of all that’s fit to eat at Heritage Days is now on the festival’s website at heritage-festival.com. Jack Little, executive director of the festival, calls it the “best selection of food items we’ve ever had” – drawing particular attention to new items, including Daabo from Ethiopia, Mititei from Romania and Zvikanganway Hama (fried chicken gizzards and hearts) from Zimbabwe. 62 more words
This was for dual purposes: one, to experience a literary event and hopefully learn something about its execution and planning, and two, for personal enjoyment. 1,479 more words