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Eat This! Delicious Mac & Cheese

I’m not a big Mac and Cheese lover but I do LOVE this recipe. It is so delicious and you can change it up each time! 126 more words

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The Pan Asian Experience

45 dishes. 3 and a half hours. 5 people. And one 21-year-old trying to satiate her love for food and food writing through it all. That pretty much sums up our mind-blowing, stomach and heart filling Sunday brunch at Pan Asia, ITC Grand Chola, Chennai. 1,452 more words

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Eat This - Fall Soups

 Swedish Cabbage Soup

1Tbsp Olive oil

1 head green cabbage

2 Tbsp maple syrup

1 lb ground turkey

1/2 tsp salt

1/2 tsp pepper

8 cups chicken stock… 226 more words

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Dual-inspiration soup

This soup takes its inspiration from both tex-mex flavours and a really interesting soup I had at Franny Chadwick’s, a small restaurant on Dupont street, near Tarragon theatre. 203 more words

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Count Ingredients Not Calories!

Check out my new article here on how to spice up and healthify that sodium bomb of a meal that we all know as ramen… 306 more words


Greek Orzo Salad

This is a great salad for barbecues, parties or tailgating.  It’s light and fresh and has lots of veggies.  You can also change up the veggies and herbs to tailor it to the style of meal you are making. 357 more words

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Falling Back in Love With Food

Five days into a new way of eating and I am not even losing steam.  While planning and preparing Paleo meals is definitely requiring a larger commitment of time and planning ahead than my previous eating habits, I am fully embracing the creativity I am able to apply to my cooking.   373 more words

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