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Sunday Dinner: Short Ribs with Goat Cheese Polenta and Roasted Brussels Sprouts

My mom was visiting me this weekend and we whipped this up for our faux-Thanksgiving meal. This is a great idea for a Sunday dinner or as an alternative to a turkey or steak for a special occasion. 543 more words

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Behold the mighty avocado

This post will be lame if you’re a vegan. But if you’re thinking of going vegan and looking for tips and gentle ways to ease in, then this is the blog for you. 411 more words

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Eat This! Delicious Mac & Cheese

I’m not a big Mac and Cheese lover but I do LOVE this recipe. It is so delicious and you can change it up each time! 126 more words

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The Pan Asian Experience

45 dishes. 3 and a half hours. 5 people. And one 21-year-old trying to satiate her love for food and food writing through it all. That pretty much sums up our mind-blowing, stomach and heart filling Sunday brunch at Pan Asia, ITC Grand Chola, Chennai. 1,452 more words

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Eat This - Fall Soups

 Swedish Cabbage Soup

1Tbsp Olive oil

1 head green cabbage

2 Tbsp maple syrup

1 lb ground turkey

1/2 tsp salt

1/2 tsp pepper

8 cups chicken stock… 226 more words

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Dual-inspiration soup

This soup takes its inspiration from both tex-mex flavours and a really interesting soup I had at Franny Chadwick’s, a small restaurant on Dupont street, near Tarragon theatre. 212 more words

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Count Ingredients Not Calories!

Check out my new article here on how to spice up and healthify that sodium bomb of a meal that we all know as ramen… 306 more words