Blogs about: Eclairs
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TWiB - Third trimester and 2008 round-up
Here’s a round-up of all the recipes I’ve made for This Week in Baking during September, October, November and December of 2008. 36. Pita Bread – 3.5 stars 37. Pear Cheesecake – 3.5 star… more →
Yellow Wood
Hands free is better for Blobs..
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grizza78 wrote 1 month ago: Cell phone elbow is a popular stage name of cubital tunnel syndrome—neuritis, or inflammation of the … more →
Puffs again..
cuppiwink wrote 2 months ago: ::cream puffs::profiteroles::eclairs:: ::the bite size cream puff:: ::de cream puffs:: … more →
Eclair Pastries
lisanguyen wrote 3 months ago: I attempted to make eclairs for the very first time, not know exactly how choux pastry works. Afte … more →
Testing...
alltomorrowspastries wrote 4 months ago: Test day. Nothing new to report. I did not fail and I got to make more eclairs. … more →
Eclair de Lune
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alltomorrowspastries wrote 4 months ago: I really really have to start remembering to take pictures in class again. These were absolutely bea … more →
Overheard: This IS My Inside Voice! (Updated!)
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John - UConn wrote 4 months ago: [Every week, CC and John bring you some of the weirdest, funniest, saddest things he hears on his co … more →
{ Profiteroles }
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Mélanger wrote 4 months ago: In honour of French patisserie treats, I have short-listed a few items to bake this month. First up … more →
Pate A Choux: Cream Puffs, Eclairs and Swans
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dolcecakes wrote 6 months ago: Pate A Choux is easy to make, if you know what you’re doing. Your dough slowly comes together … more →
Little Treasures
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matthias and hannah wrote 6 months ago: When we lived in Astoria there was a bakery called Saint Honoré, named for the patron saint of baker … more →
TWiB - Third trimester and 2008 round-up
Amalas wrote 6 months ago: Here’s a round-up of all the recipes I’ve made for This Week in Baking during September, October, No … more →
Walls Bakery Eclairs Return, Waldorf in sugar coma!
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teambenya wrote 7 months ago: What long time Southern Maryland resident DOESN’T remember the old Walls Bakery in Waldorf, Ma … more →
Banana Cream Eclairs
daryllcelebrity wrote 9 months ago: “Banana Cream Eclairs” Ingredients: 1 cup water 1/2 cup butter, cubed 1/4 cup sugar 1/2 … more →
Yumolicious Chocolate Eclairs
daryllcelebrity wrote 9 months ago: “Yumolicious Chocolate Eclairs” Ingredients: 1/2 cup butter, cubed 1 cup water 1 cup al … more →
Coffee-Caramel Crème Mini-Puffs
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Amrita wrote 10 months ago: The lazy afternoon stretched forever. I didn’t feel like putting down my book and pulling the … more →
erm, please don't kick me out of the club...
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ktravs wrote 10 months ago: so, i’m a little late… ok, fine, a lot late… go ahead and say it: i am the worst d … more →
Week 3
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numily wrote 10 months ago: This week was action-packed with exams, a new unit, and our first fire scare! No one likes exams esp … more →
Daring Bakers August Challenge: Pierre Hermé’s Chocolate Éclairs
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notquitejunecleaver wrote 10 months ago: *Pierre Hermé’s Chocolate Éclairs* /Recipe from Chocolate Desserts by Pierre Hermé/ (makes 20-24 Éc … more →
Daring Bakers - Beaux et delicieux eclairs (beautiful and delicious eclairs)
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lisamichele wrote 10 months ago: This is my first Daring Baker’s Challenge, and I must say, I’m very excited to participa … more →
Daring Bakers Challenge: Chocolate Eclaires
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Jamie wrote 10 months ago: August’s Daring Bakers Challenge was chosen by Meeta of What’s for lunch, Honey? and To … more →
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