Tags » Ecuadorian

Mote (Hominy) Stew

This is a quick Ecuadorian stew recipe, from recetaecuatoriana.com.  Mote is the name for several generic cooked grains, but in this case it is referring to the ingredient that is sold as  hominy in the US.   207 more words

South America

From Calm to Chaos - Quito Returns from the Party

The morning of March 5th began innocuously enough with small table talk over a cup of instant coffee and breakfast of hot cereal, fruit and yogurt. 1,445 more words

Pollo Salteado at Mi Lindo Ecuador

There’s clearly a plethora of Latin American cuisines to choose from in Miami… Peruvian, Honduran, Venezuelan, Mexican, Colombian, Argentinian… you name it!  The list goes on and on. 484 more words