Blogs about: Edible Posts 2
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Chocolate Chunk Cookies
It might come as a surprise to you, but I do spend some of my time at home cooking and baking rather than simply enjoying dishes prepared by more those more qualified. If you were in Melbourne on Moth… more →
Edible Posts
Chocolate Chunk Cookies
— 2 comments
wrote 1 year ago: It might come as a surprise to you, but I do spend some of my time at home cooking and baking rather … more →
Studio Movida
wrote 1 year ago: Sometimes suburbia is just that bit more attractive than the city center. It’s not so noisy, a … more →
Roule Galette
— 7 comments
wrote 1 year ago: A circumstance would have it, when the craving for a lazy Sunday brunch set in, I was lucky enough t … more →
Sparrow's Nest
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wrote 1 year ago: After a tip-off from a fellow blogger, Catty, I decided to head to Sparrow’s Nest for a lunch … more →
Coin Laundry
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wrote 1 year ago: It’s been a while since I’ve caught up with any of my university friends, so I organised … more →
San Paolo Solarino - Pasta and Wine Bar
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wrote 1 year ago: It’s been quite a while since my last update, and indeed, since I’ve been out. My mother … more →
MoVida Bar de Tapas
wrote 1 year ago: Having finally found a reason to visit this much-lauded Melbourne restaurant, little did I anticipat … more →
Beatbox Kitchen
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wrote 1 year ago: Food trucks. I can understand the appeal of them from an ‘it’s an adventure’ level … more →
Threefold
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wrote 1 year ago: It was for a long-overdue catch-up with two friends that I made the trip from work down to Threefold … more →
Creperie le Triskel
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wrote 1 year ago: Arrogantly French. That’s their tagline, but they’ve only got half of that right. Of cou … more →
Mamasita
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wrote 1 year ago: No-one can deny that there is a huge amount of fuss about Mamasita. Does it live up to the hype? Not … more →
Twenty & Six Espresso
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wrote 1 year ago: Another year, another new cafe to check out in Melbourne. Now that I’ve moved away from the Un … more →
Syracuse
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wrote 1 year ago: After a wonderful dessert experience here recently, I’d been meaning to come back and try thei … more →
Saint & Rogue
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wrote 1 year ago: Ah, the ever-present dilemma of where to go for work drinks. I’m always up for a Google search … more →
Di Bella Coffee Roasting Warehouse
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wrote 1 year ago: Facing an early Saturday morning drive, and with little motivation to cook, it was decided that a tr … more →
Dion Greek Restaurant & Taverna
wrote 1 year ago: After the success of a recent work dinner at Aspro Ble, a few of the boys were craving another Greek … more →
Goshu Ramen Tei (NSW)
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wrote 1 year ago: As the oldest Ramen restaurant in Australia, and one of the highest rated Japanese restaurants on Ur … more →
Quay (NSW)
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wrote 1 year ago: With the reputation of being Australia’s most awarded restaurant and one that prides itself on … more →
Three Bags Full
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wrote 1 year ago: I caught up for a brunch date at the wildly popular Three Bags Full with three out of the four beaut … more →
