I had such high hopes for today. I even ate two small, light meals in anticipation of a highly-caloric night out at T.G.I. Friday’s with a friend of mine who likes to do the … more →
The BLD ProjectRen wrote 3 days ago: Books, movies, TV, the Internet.. its easy to be overwhelmed by the ton of health and diet informat … more →
Sarah wrote 1 week ago: I don’t think I had even tasted an avocado until about 3 years ago, but the “alligator p … more →
Kathleen wrote 1 week ago: I’ve never really been a fan of traditional egg salad. Always seemed like too much egg or too … more →
docgelo wrote 2 weeks ago: What a better way to celebrate weekend is to have a restful day and to give in to one’s cravin … more →
Jen C wrote 2 weeks ago: Tonight: I made egg salad. I sort of suck at getting the shell off hard-boiled eggs. … more →
wattlebirddesigns wrote 3 weeks ago: By Annie I have to admit that I’m not much of a bridal shower fan. Just the idea of a bunch o … more →
aditishekar wrote 3 weeks ago: i’m a self-proclaimed foodie. and not just any foodie. but the most picky, fussy, non-sensisca … more →
threegirlpileup wrote 1 month ago: One of the books I’ve read recently is Fatally Flaky by Diane Mott Davidson. The main charac … more →
vegwife wrote 1 month ago: OK, OK… maybe not ALL omnivores will dig this list, but I thought I’d share the top 5 ve … more →
the calendar girls wrote 1 month ago: obviously, you can always practice your moonwalk while eating egg salad, but today you will seem sli … more →
lovehateread wrote 1 month ago: THE SANDWHICHES For the sandwiches, I used both whole grain and white bread for added variety. I use … more →
Amrita wrote 2 months ago: I’m a hardcore non-vegetarian. And God’s idea of a funny is giving me a room-mate, a bo … more →
timeforthorns wrote 2 months ago: There’s a new website up which lets you grade your national government, write letters to your … more →
brigittesvegansoiree wrote 2 months ago: Soiree Series For this party, you need to purchase or borrow a copy of the amazing show Freaks and G … more →
E. Margaret wrote 2 months ago: I had such high hopes for today. I even ate two small, light meals in anticipati … more →
E. Margaret wrote 2 months ago: Think: Thai lettuce wraps. But with gorgeous, misshapen, market-fresh spinach leaves. And a first-cl … more →
sunshin3girl wrote 2 months ago: Wrote this for a friend’s cooking web site but decided to post here too before my limited readersh … more →
fortheonesilove wrote 2 months ago: A lot has happened in the past week but I haven’t had the time to sit down and write about th … more →
sb wrote 3 months ago: Easter is over and I have an over abundance of eggs and ham left-over. Even after having the in-law … more →