Dear Mike Isabella: You really didn’t know what eggs florentine were? I was so excited when you drew the eggs florentine knife. After all, that is one of the main inspirations for my blog. I k… more →
Mojitos & Florentinewrote 1 month ago: The 2 cooks resident francophile pointed out that “hors d’ouevres” translates lite … more →
wrote 1 month ago: so, i had some spinach i’d been needing to use. i usually don’t cook spinach… i … more →
wrote 3 months ago: Dear Mike Isabella: You really didn’t know what eggs florentine were? I was so excited when … more →
wrote 4 months ago: Well kids, I finally decided it was time to have a blog of my very own. Being the social type that … more →
wrote 5 months ago: I pretty much eat spinach every day. It’s good for you, it’s tasty, and it’s pret … more →
wrote 5 months ago: What We Ordered - mimosas and then more mimosa refills. A free appetizer of focaccia bread with a di … more →
wrote 6 months ago: The food: Eggs Florentine at By the Way Cafe The story: This Sunday, some people in Toronto will go … more →
wrote 11 months ago: 4 eggs 3 T good EVOO* 1.5 lb fresh spinach Sea salt & fresh ground pepper* 4 T Pecorino Romano c … more →
wrote 12 months ago: This egg dish brings out the whore in anyone. Who said breakfast can’t be quick, cheap and gourmet? … more →
wrote 12 months ago: Eggs Florentine Every year I make a Christmas Brunch for my family. This year we had my version of E … more →
wrote 1 year ago: three full days of the runs have doused my passionate call for civic action and world peace, but i a … more →