Blogs about: Eggsdairy
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Golden Sautéed Chicken
Serves 4 4 boneless, skinless chicken breasts (5 oz each) 1/3 cup all-purpose flour 1 tsp salt 1/4 tsp black pepper 1 egg 2 tbsp water 3 tbsp butter, divided 2 tbsp olive oil 2 tbsp fresh lemon juice … more →
My Personal Cookbook
Golden Sautéed Chicken
Tarah wrote 2 years ago: Serves 4 4 boneless, skinless chicken breasts (5 oz each) 1/3 cup all-purpose flour 1 tsp salt 1/4 t … more →
Home-Styled Scammbled Eggs
Tarah wrote 2 years ago: Makes 4 servings 6 eggs 3/4 tsp salt 3 tbsp water 1/4 cup butter or margarine 1 cup refrigerated dic … more →
Chicken Milano
Tarah wrote 2 years ago: Serves 6 6 skinless boneless chicken breasts (4 oz each) 1/2 cup all-purpose flour 2 eggs, beaten 1 … more →
Steak with Sauteed Onions
Tarah wrote 2 years ago: Makes 6 servings 6 4-ounce beef tenderloin steaks (1 inch thick) 1/4 teaspoon salt 1/4 teaspoon pepp … more →
Steak au Poivre
Tarah wrote 2 years ago: Makes 4 servings 1 tablespoon cracked black pepper 4 beef tenderloin steaks or 2 beef top loin steak … more →
Frozen Chocolate "Soufflés"
Tarah wrote 2 years ago: Makes 8 servings 3 cups milk 1 pkg (8 serving size) or 2 pkg (4 serving size each) chocolate flavor … more →
Cookies & Cream Freeze
Tarah wrote 2 years ago: Makes 12 servings 4 squares semi-sweet baking chocolate 14 chocolate sandwich cookies, divided 1 pkg … more →
Philadelphia "Fruit Smoothie" No-Bake Cheesecake
Tarah wrote 2 years ago: Makes 16 servings 1 1/2 cup graham cracker crumbs 1/4 cup (1/2 stick) butter, melted 2 tbsp sugar 4 … more →
Flat Bottom Fruit Pie
Tarah wrote 2 years ago: Makes 12 servings 1 refrigerated ready-to-use pie crust (1/2 of 15 oz pkg) 1 tsp cinnamon sugar (3/4 … more →
Mixed Berry Fools
Tarah wrote 2 years ago: Make 4 servings 2 cups raspberries 1 cup blackberries 1 cup blueberries 1/3 cup orange juice 1/2 cup … more →
Easy Brownie Shortcake Dessert
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Tarah wrote 2 years ago: Serves 16 1 pkg (19.5 oz) brownie mix 1 container (16 oz) sour cream 1 cup thawed whipped topping 1 … more →
"Not Baked" Alaska
Tarah wrote 2 years ago: Serves 10 1 pkg (12 oz) pound cake 2 cups chocolate ice cream (1 pt) slightly softened 1 tub (8 oz) … more →
No-Bake Raspberry & Peach Cakes
Tarah wrote 2 years ago: Serves 4 1 1/4 cups fresh raspberries, divided 1 tbsp sugar 1 tsp fresh lemon juice 8 thick slices a … more →
Ravioli Primavera
Tarah wrote 2 years ago: Serves 4 1 (16 oz) package frozen cheese ravioli 1/4 cup unsalted butter or margarine 1/2 cup thawed … more →
Jell-O 1-2-3 Dessert
Tarah wrote 2 years ago: Serves 4 1 pkg (4 serving size) Jell-O Strawberry Flavor Gelatin 3/4 cup boiling water ice cubes 1/2 … more →
Smothered Sirloin Steak in Parmesan Peppercorn Sauce
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Tarah wrote 2 years ago: Serves 4 1/2 cup Zesty Italian dressing, divided 1 lb well-trimmed boneless beef sirloin steak 1/3 c … more →
Sweet Cinnamon Biscuits
Tarah wrote 2 years ago: Serves 10 2 cups sifted all-purpose flour 1 tbsp baking powder 1 tsp salt 1/4 tsp baking soda 1/4 cu … more →
Luscious Cream Puffs
Tarah wrote 2 years ago: Serves 9 1/2 pkg (17.3 oz) frozen puff pastry (1 sheet), thawed 1 cup milk 1 pkg (4 serving size) Je … more →
Sweet Cherry Strudel
Tarah wrote 2 years ago: Makes 6 servings 3 cups pitted sour cherries, drained if canned 1/3 cup granulated sugar 1/4 cup cho … more →
