Tags » Entree 2

Late Summer Gazpacho

If you’re lucky enough to live in a place where it isn’t summer anymore, feel free to file this away for use 7-8 months.  But if, like me, you’re still seeing 90 degree temperatures and you’re looking for a fresh tasting meal, then join me for some gazpacho.   212 more words


Pasta with honeynut butternut squash sauce

Whether it be due to laziness or unfamiliarity, we all have that one item that we avoid cooking with, and for me, it is butternut squash.   573 more words


One Pot Make-Ahead Lunch Time Fuel Up!

It’s Monday and with tests just around the corner, the office full of mayhem, or you just need a boost to help you recover from the weekend, this recipe is for you! 391 more words


Filet Mignon with a Sherry Cream Sauce

If you are celebrating a special occasion and want to make a nice impression, this is the dish. I recommend to do this on the weekend since it is time-consuming, but worth every effort. 567 more words


Jalapeno Popper Cilantro Chicken Burgers

Jalapeno Popper Cilantro Chicken Burgers – try to say that 5 times real fast! At least this one has a name vs. my first recipe post earlier this week :) 682 more words


Throw whatever is in the fridge in a pan sauce

Something about this summer has made my cooking be about as unseasonable as this mild weather. I should be posting a recipe for a summery Labor Day Weekend meal, but tonight I decided to just make due with what was in the fridge. 541 more words


Garlic Scape and Cherry Tomatoes

Garlic Scape and Cherry Tomatoes            Serves: 4

(Saveur Magazine)


Kosher salt and freshly ground black pepper, to taste
½ lb. spaghetti
2 tbsp. olive oil… 96 more words