Tags » Entree 2

Jalapeno Popper Cilantro Chicken Burgers

Jalapeno Popper Cilantro Chicken Burgers – try to say that 5 times real fast! At least this one has a name vs. my first recipe post earlier this week :) 682 more words


Throw whatever is in the fridge in a pan sauce

Something about this summer has made my cooking be about as unseasonable as this mild weather. I should be posting a recipe for a summery Labor Day Weekend meal, but tonight I decided to just make due with what was in the fridge. 541 more words


Garlic Scape and Cherry Tomatoes

Garlic Scape and Cherry Tomatoes            Serves: 4

(Saveur Magazine)


Kosher salt and freshly ground black pepper, to taste
½ lb. spaghetti
2 tbsp. olive oil… 96 more words


Mexican Summer Squash Lasagna

If your family enjoys lasagna, this dish provides an easy twist. No noodles to cook and tasty Mexican flavor. Plus, use up some of that summer squash that you may be feeling overwhelmed by these days! 450 more words


Salade Niçoise

Pour 4 personnes en tant que plat principal

  • 5/6 tomates
  • 3 poivrons rouges ou jaunes
  • 1 petit oignon (ou la moitié d’un grand)
  • un demi concombre…
  • 176 more words

[vegan] Tatin d'échalotes et d'oignons rouges

Cette tarte tatin sucrée/salée est la version végétale de cette recette, que j’ai récemment eu l’occasion de découvrir chez une amie. J’ai mis beaucoup moins d’échalotes et ajouté quelques oignons parce que j’ai fait avec ce que j’avais sous la main ( et ma pote aussi avait largement réduit le nombre d’échalotes, je veux dire, qui a 800 g d’échalotes comme ca, chez lui, à part ma grand mère ? 81 more words


Beet Risotto

Ben and I love eating risotto. We especially love eating our homemade risotto. We’ve made it so often that getting risotto at a restaurant now tends to be disappointing because it doesn’t measure up to what we make at home. 356 more words