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Inner Chef Members Easter Recipes

Easter Recipes from Inner Chef Members

I love Easter! Family, Easter egg decorations and hunts, the sure signs of spring and the food! Inner Chef invited its members to share their favorite Easter dinner recipes with us so that we could share with all of you. 1,652 more words


Recipe: Cabbage Rolls

Cabbage Rolls

These easy cabbage Rolls are made with cabbage leaves filled with ground beef and rice, with tomato sauce.

Prep Time: 25 minutes… 206 more words


Asian Chicken Lettuce Wraps

These are a BIG hit at our house. We used to make this all the time and it is very filling. We eat it as more of a salad at our house since it can be a messy dish! 353 more words


Vegetable Stew

3 tbsp olive oil
3 carrots, cut in half, in 1/2 inch pieces
1 medium yellow onion, fine to medium dice
8 oz crimini mushrooms, chopped… 137 more words


Mille feuilles d'aubergine

Ingrédients pour deux

- 1 aubergine grillée et coupées en tranche

- 4 pétales de tomates séchées

- 1 boule de mozzarella di Buffala tranchées… 59 more words

Fait Maison

Red Quinoa & Arugula Salad with Blackened Tilapia

Quote of the day: 

“Learn to appreciate what you have before time makes you appreciate what you had.”

It’s official! I’m in love with tilapia. 

437 more words
Healthy Food

Chicken Cacciatore

I could lie to you and tell you this is an old family recipe.  The truth is, it’s a new one. Based on a couple of different ideas and the fact that in our family we believe that olives should generally be kalamatas. 114 more words