These days, discovering hidden gems that no one knows about and keeping it a secret seldom happens in New York City. While this may be normal in other culinary epicenters such as San Sebastian, Hong Kong, or Buenos Aires, it rarely exists in Manhattan due to the gentrification of the city that has completely changed the landscape of the island. 770 more words
Tags » Eric Ripert
Courtesy Cayman Cookout
This is not your backyard cookout—unless your backyard happens to be a warm, sandy beach.