Blogs about: Fake Meat
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Erin: Insomniapalooza
Good morning ladies and germs. Or should I say, good middle of the night. Yes, it’s true – I’m posting during a rare but wicked battle of insomnia. You know what though? It’s cool! That means I get … more →
Care to Eat
Seaweed Adventures
— 18 comments
lilveggiepatch wrote 6 days ago: Good evening! I hope you’ve had wonderful weekends full of trips to the beach, outdoor activit … more →
Stuffed Eggplant
sockmonsters wrote 1 week ago: So this is a recipe I found that is for lamb stuffed eggplant, but it looked so good I needed to mak … more →
Almost-Famous Garden Salad
peppertree wrote 3 weeks ago: There’s actually one new recipe in this post and TWO product reviews! I know, I went a little … more →
Open-Face Veg Burgers with Sauteed Onions
peppertree wrote 3 weeks ago: I really had some hesitations about this recipe. I am not a huge veggie burger fan (I prefer a veggi … more →
coconut lemongrass seitan
rachel03 wrote 1 month ago: Since we were having company on Faux Pho night, we decided to make a more ambitious meal, having the … more →
Back in Richmond
— 11 comments
Katharina wrote 1 month ago: That's one of my roommates, Kim. This is from the night we went to a Spanish restaurant called C … more →
Nutmeat and rice hash
Feòrag wrote 1 month ago: Having made the 1911 nutmeats, I now have to find something to do with them! Fortunately, the same b … more →
Early 20th century nutmeats revisited
— 1 comment
Feòrag wrote 1 month ago: I first experimented with making my own nutmeats over four years ago, and wrote up my experiences in … more →
Erin: Insomniapalooza
— 40 comments
Erin wrote 1 month ago: Good morning ladies and germs. Or should I say, good middle of the night. Yes, it’s true – I’m pos … more →
Veggie Pups
Angelina wrote 1 month ago: mmmm vegan munchies! Veggie Pups (makes approx. 20) 1 ball store bought or home made pizza dough (I … more →
Teriyaki Seitan and Noodles
Angelina wrote 1 month ago: This is good stuff, and soo easy. I used this teriyaki marinade and some rice spaghetti I found at … more →
Erin: Eats, from Sunday, yes yes ya’ll
— 41 comments
Erin wrote 1 month ago: Hey love pies! Today I woke up lacking creativity. I had some yesterday, but I think it oozed out … more →
Erin: PETA don’t like no MEATA
— 52 comments
Erin wrote 1 month ago: Hey ya’ll! It’s Wednesday, we love it. Today’s post will feature recipes from the new PETA Vegan Col … more →
Don't smell the green
— 9 comments
lilveggiepatch wrote 2 months ago: Hey there and happy Tuesday. I hope you are having a fabulous day…. It’s going to be a … more →
Taquitos Take 2
Angelina wrote 2 months ago: Success! I did ‘em right this time. After a morning at the zoo with Franny and Khamis, we st … more →
Product Review: Veggie Chick'N Bites by It's All Good
peppertree wrote 2 months ago: This is the second product we’ve tried by It’s All Good. We picked this up at an Earth F … more →
seitan
rachel03 wrote 2 months ago: After several failed attempts at making my own seitan, I realized I needed to mess around a bit with … more →
Surly Burly
— 7 comments
lilveggiepatch wrote 2 months ago: Ooof, what a long day! I graduate a month from tomorrow… very surreal! For lunch today, I had … more →
When BLTs grow up
— 2 comments
Corbet wrote 2 months ago: Bak'n, kale, and tomato bagel It’s official, I no longer miss bacon, because I’ve fo … more →
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