Tags » Fast And Easy

no-bake apple and carob chip granola bars

A recipe caught my eye on Pinterest the other day and I thought I’d give it a go.  We go through a fair number of granola bars in any given week, between the husband’s lunches, Kat’s snacks, my pre-workout snack, etc., and let’s be real:  your garden-variety, store-bought granola bars can be the equivalent of eating a candy bar.   572 more words

Dessert

So Fancy Fish Pack

One of my favorite things in the Hungry Girl to the Max cookbook is the foil packs. I have only tried a couple, but the ones I’ve tried have been super quick and easy. 172 more words

Food

Fast card-making with insert cards

I don’t know about you, but I love using insert cards and pocket pages for fast, easy scrapbooking. I can’t stop buying them–there are just so many great designs that come out from different brands. 143 more words

Card-making

Swiss Chard and Prosciutto over Polenta

I’m due for a follow up on the last post, Chard Stem Hummus! What did I make with the de-stemmed leaves? Something unbelievably easy. Swiss Chard and Prosciutto over Polenta. 391 more words

Recipes

Chard Stem Hummus


I made a cooked vegetable dish this weekend that I fully intended to share on the blog. It displayed a medley of farm-sourced ingredients and required quite a bit of time to stir and cook. 605 more words

Recipes

Chicken Thighs with Caramelized Fennel


Once upon a time, I disliked fennel. When people are introduced to fennel for the first time, often they are told it tastes like black licorice, something people generally love or hate. 684 more words

Recipes