Tags » Fast And Easy

no-bake apple and carob chip granola bars

A recipe caught my eye on Pinterest the other day and I thought I’d give it a go.  We go through a fair number of granola bars in any given week, between the husband’s lunches, Kat’s snacks, my pre-workout snack, etc., and let’s be real:  your garden-variety, store-bought granola bars can be the equivalent of eating a candy bar.   572 more words


So Fancy Fish Pack

One of my favorite things in the Hungry Girl to the Max cookbook is the foil packs. I have only tried a couple, but the ones I’ve tried have been super quick and easy. 172 more words


Fast card-making with insert cards

I don’t know about you, but I love using insert cards and pocket pages for fast, easy scrapbooking. I can’t stop buying them–there are just so many great designs that come out from different brands. 143 more words


Swiss Chard and Prosciutto over Polenta

I’m due for a follow up on the last post, Chard Stem Hummus! What did I make with the de-stemmed leaves? Something unbelievably easy. Swiss Chard and Prosciutto over Polenta. 391 more words


Chard Stem Hummus

I made a cooked vegetable dish this weekend that I fully intended to share on the blog. It displayed a medley of farm-sourced ingredients and required quite a bit of time to stir and cook. 605 more words


Chicken Thighs with Caramelized Fennel

Once upon a time, I disliked fennel. When people are introduced to fennel for the first time, often they are told it tastes like black licorice, something people generally love or hate. 684 more words