Guests have grown increasingly conscious of sustainable packaging at restaurants. Sustainable packaging reflects a brand’s philosophy, cant guests do not want to patron or have association with an enterprise that appears to not care about the environment, reports… 242 more words
Tags » Fast Casual
In 2014 consumers will start to find themselves with more disposable income so what are going to be the big trends this year?
Fast casual and casual dining options are set to be popular as more consumers are opting for value for money as well as flexible dining options. 209 more words
So today marks 1 year of working at Chipotle! What a wonderful success, lasting so long in such a tough environment. Of course if I line up next to some of the managers and crew at my store, my one year doesn’t really seem like much, but I’m going to count it as an accomplishment either way. 1,146 more words