I finally got the ocassion to try out Joël Robuchon Restaurant after so long. My impression of L’Atelier wasn’t that good so I had hopes that the fine dining version would be worthy of the… more →
Hungry Birdwrote 4 weeks ago: I love Roundel Cafe (2465 East Hastings, Vancouver) for brunch (fresh ingredients, organic eggs, ho … more →
wrote 4 weeks ago: I finally got the ocassion to try out Joël Robuchon Restaurant after so long. My impression of L … more →
wrote 1 month ago: No longer a virgin. First time at the Wasabi restaurant. It was….dare I say…orgasmic! I … more →
wrote 1 month ago: I had a pleasant experience at Latteria during restaurant week, so I am back here again for dinner. … more →
wrote 1 month ago: It was tough looking for a lunch place on Sunday, since most of the places I know of are either clos … more →
wrote 1 month ago: When looking for a nice place to have dinner at, I came across Morsels and was kind of skeptical act … more →
wrote 1 month ago: This has been a restaurant I’ve been aiming to try since a long time ago, and since they were … more →
wrote 2 months ago: It’s Restaurant Week once again! I have been going for Restaurant Week since 2011 and so far m … more →
wrote 3 months ago: For Valentine’s day this year, my date and I picked Nadaman. We had visited this place thrice … more →
wrote 3 months ago: Ever since the closure of La Strada, I’ve not been having italian food (pasta to be precise) b … more →
wrote 4 months ago: I’ve reviewed this restaurant several times so I shan’t say too much on the repeated ord … more →
wrote 4 months ago: Happy Holidays everyone! I hope you feasted like kings because you had the excuse to. I sure did, an … more →
wrote 5 months ago: It’s so different going back where you’re from, in comparison to planning a trip somewhe … more →
wrote 5 months ago: I’m so excited to be heading back home to Cape Town in a few weeks. Not only because of the su … more →
wrote 7 months ago: After a long year, I’m finally back at Aoki. Otoshi – $3.00++ This is a compulsory appet … more →
wrote 8 months ago: Written by Louis Esner – A (new) Coverpoint Support Consultant @coverpointfood Thursday, so close to … more →
wrote 8 months ago: Written by Louis Esner – A (new) Coverpoint Support Consultant @coverpointfood Thursday, so close to … more →
wrote 10 months ago: Chef/Proprietor:! Andonis Luis Aduriz Date: 19th August 2009 No. 3 2011 World’s 50 Best Restaurant 2 … more →
wrote 11 months ago: Sad to announce but La Strada is officially ceasing operations. As one of my readers commented, Sing … more →