Blogs about: Featured Wine
Featured Blog
C'mon, Bobs your Uncle!
We hope everyone is enjoying the beautiful late fall, always the most fashionable time of year. Coats, scarves and boots love fulfilling their true purpose. We have been happily edging towards wint… more →
Jayne's Gastropub
You never know who's coming for dinner at Vino Vino
— 2 comments
Do Bianchi wrote 3 weeks ago: Guess who’s coming to dinner at Vino Vino? You never know! Last night, we were joined by rocks … more →
The "sexiest wine on the planet" at Turkey Fest 2009
Do Bianchi wrote 1 month ago: For those of you who didn’t manage to get into Turkey Fest 2009, here are some highlights of w … more →
2008 Sophia Coppola Rose
— 2 comments
bullfishwine wrote 1 month ago: Last night at BullFish’s Thanksgiving Wine Tasting, our wine rep poured some of the most amazi … more →
C'mon, Bobs your Uncle!
jaynesgastropub wrote 1 month ago: We hope everyone is enjoying the beautiful late fall, always the most fashionable time of year. Coa … more →
Le Beaujolais Nouveau 2009 Est Arrive'!
bullfishwine wrote 1 month ago: The 2009 Beaujolais Nouveau has arrived at BullFish. Beaujolais nouveau is a red wine made from Gam … more →
Roasted Duck and Cru Barbaresco
jaynesgastropub wrote 1 month ago: Thanks to everyone that came out last night to the Green Flash Progressive Dinner. There was a huge … more →
Lady in Red 4th Holiday Edition
bullfishwine wrote 1 month ago: The Vintage The 4th Edition is a blend of hand crafted reds that have been thoughtfully combined. Th … more →
The stars came out for Kermit Lynch
— 3 comments
vinovinotx wrote 1 month ago: Live music is back at Vino Vino tonight: Son y No Son, 7-10 p.m.! Owners of Vino Vino, Jeff Couringt … more →
Only in Austin... David Garza, musician's friend and musician's musician
Do Bianchi wrote 1 month ago: There’s no two ways about it: this could only happen in Austin, city of musicians and just sim … more →
Chef Esteban's food is ON FIRE!
Do Bianchi wrote 1 month ago: Chef Esteban Escobar’s Bison slider, with aged vermont cheddar, butter leaf, pickled onions, a … more →
Ch..Ch..Ch..Ch..Changes....
jaynesgastropub wrote 2 months ago: In keeping with our increasingly more dynamic and local approach to our menu here at Jaynes, we have … more →
Featured Wine-Tintero "Grangia"
mrflores wrote 2 months ago: Check our new Piedmont “frizzante” Grangia by the glass tonight….it rocks the hous … more →
New at BullFish Cannonau Di Sardegna Riserva 2005
bullfishwine wrote 2 months ago: In the most outstanding vintage years, Sella & Mosca produces a Riserva version of its Cannonau, … more →
Great Specials this Week!
jaynesgastropub wrote 2 months ago: Hello all, We have some great offerings this week. Chardonnay Wine Flight Tuesday through Thursday. … more →
Another Great Wine at BullFish - Ass Kisser
bullfishwine wrote 2 months ago: Another wonderful wine choice available at BullFish and at a wonderful price point. Check out the re … more →
2008 Montepulciano to be released Friday, Oct. 2
Do Bianchi wrote 2 months ago: The Mandola Estate Winery is proud to announce the release of the 2008 vintage of our Texas High Pla … more →
Old Hunter Valley Semillon and other rare and interesting wines at Jaynes Saturday Sept. 26
Do Bianchi wrote 3 months ago: an intimate wine tasting event, limited to 12 persons Saturday, September 26 7:30 p.m. $125.00 per p … more →
Taste a volcano tonight at Jaynes
Do Bianchi wrote 3 months ago: One of the wines that made it on to our list at Jaynes in the aftershocks of the San Diego Natural W … more →
Featured wine: 2008 Rosé
Do Bianchi wrote 3 months ago: Did you know that you can make a white wine using red grapes? The “red” color of red win … more →
