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Le Bonheur Single Vineyard Sauvignon Blanc

Wine to enjoy during spring time!

The winemaking
Grapes were harvested by hand at 23,8° Balling. Once the grapes had been crushed, the mash was cooled and fermentation took place between 12° and 14°C over two weeks. 70 more words

Featured Wine

Swartland Cuvée Brut Sauvignon Blanc

Celebrate spring in style with Swartland!

A refreshing sparkling wine with mineral flavours. Full and not too dry with fresh and crisp acidity. Goes well with mild and strong cheeses, appetizers, shellfish and seasonal fruit. 9 more words

Featured Wine

Fleur du Cap White Blend 2011

Open your arms and palate this spring and enjoy a glass of Fleur du Cap White Blend 2011.

Full-bodied with an explosion of fruit and wood flavours, well balanced with a long, lingering aftertaste. 49 more words

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Winter Warmer Wine

Lomond Merlot

Aromas of ripe mulberries and subtle mint open onto a sweet, succulent, plummy palate with a trace of smokiness. Finely grained tannins and an excellent fruit/wood balance make this wine very approachable. 20 more words

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Fleur du Cap Pinotage 2006

Deep ruby with lighter edges. Lots of berry fruits with plum and sweetish mulberry standing out. Full bodied with ripe plums and a good tannic finish. 79 more words

Featured Wine

Wine to try this week - Le Bonheur Chardonnay

This is a creamy, mouth-filling Chardonnay with more fruit than wood. It shows refreshing tropical fruit enhanced by an enjoyable spicy finish that lingers.

A fruit-driven Chardonnay, this wine will compliment seafood and white meat in creamy sauces. 15 more words

Featured Wine