Blogs about: Feta
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Thunder, Lightning, And Hail!
OH MY! Storm number 5 for the week rolled in this evening, and made itself known. Not only was there thunder and lightning, but our backyard looked like this. Although I wished it was snow, it was onl… more →
from french fries to flax seeds
Yummy Carrot and feta lasagne
missandmrs wrote 14 hours ago: WOW. this recipe was a surprise. I made it when we had dave and ebby for dinner to try something dif … more →
Spanakopita(s)
alaycook wrote 1 day ago: Knowledge is the food of the soul. ~Plato Some purists firmly claim they should be called spanakopit … more →
One pot chorizo and barley stew
— 2 comments
saladclub wrote 1 day ago: My first go at this was made up from one of our secret suppers’ leftovers – the rich jui … more →
Thunder, Lightning, And Hail!
— 11 comments
Marianne wrote 2 days ago: OH MY! Storm number 5 for the week rolled in this evening, and made itself known. Not only was there … more →
maestro's fast pasta
la grosse mere wrote 3 days ago: Some years ago, we went hiking with a group of our orchestra. It was a rainy day, it was cold, it wa … more →
Pumpkin Pastries
foodgenie wrote 3 days ago: Carved a lovely pumpkin for Halloween and decided there must be something other than soup to make wi … more →
POM Pumpkin Butter Salmon at Girls Night
— 3 comments
The Healthy Hostess wrote 4 days ago: Back to food blogging. I can’t believe it’s already Wednesday! When you don’t get … more →
Make New Friends…
— 31 comments
The Foodie Diaries wrote 5 days ago: Happy youknowwhatdía! La mañana de martes began as every morning does. Only a little mejor. Because, … more →
Fresh Thinking, Healthy Eating
— 3 comments
Hillary wrote 5 days ago: The Nutrition Nut is back…and hopefully not so “nutty”. With my biology exam now i … more →
Bramborák!
la grosse mere wrote 5 days ago: Bramborák? What’s that?! It’s a well known, good old friend: Reiberdatschi. Or Kartoffel … more →
the.best.thing.EVER.
— 2 comments
ovenmitton wrote 5 days ago: Just in case you all thought I was a one-squash lady, I thought I would change things up a bit. and … more →
Kolokithokeftedes
— 4 comments
ghweiss wrote 6 days ago: Ingredients: zucchini, Travnicki cheese, bulgur wheat, egg, scallion, lemon, bread crumbs, oregano, … more →
Greek Frittata with Spinach, Oregano and Feta Cheese
onegirlstherapy wrote 6 days ago: This one looks surprisingly easy and delish, with far fewer calories than I would have imagined: Ing … more →
something old, something new, something borrowed, something blue.
— 42 comments
janetha wrote 6 days ago: no.. i am not getting hitched. but i am using this little wedding rhyme for the theme of today … more →
Monday, 16th November
ensoleillement wrote 1 week ago: Since I got the idea half way through my meal, forgive me the picture of a half eaten pie. Was good, … more →
Ellie's Whole Wheat Pasta Salad with Walnuts and Feta Cheese
onegirlstherapy wrote 1 week ago: I need a good place to post recipes I come across, and this blog is the natural choice. Most recipe … more →
Adventures with Cheese
DebbieN wrote 1 week ago: A year or so ago, I saw a show on PBS about how PR consultants test and choose keywords to influence … more →
Pui cu buzunare
— 1 comment
Andy wrote 1 week ago: Ieri am avut ca invitat principal pe domnul spanac. Cu aceasta ocazie m-am gandit sa atentez la nist … more →
Artichoke, Cherry Tomato and Feta Salad with Artichoke-Pesto Crostini
okiron wrote 1 week ago: From: Bon Appetit magazine 12 Servings Pesto 1 12oz jar marinated artichoke hearts, drained 3 tables … more →
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