This week’s fourth and probably final entry from me for the Weekly Photo Challenge is a traditional (but modern) Turkish gulet on an island near Fethiye, southwest Turkey. 55 more words
Tags » Fethiye
Sebelum mengunjungi Turki, saya sama seperti kebanyakan orang yang berpendapat bahwa makanan Turki yang paling terkenal adalah Kebab.Kebab dan hanya kebab..well ada juga sih yang terkenal lain seperti Turkish Delight (Lokum). 1,408 more words
Angie on Running a Successful Business in Fethiye, Cultural Communication, and Being a Woman in Charge.
The small town of Dalyan is tucked into a bend of the very bendy Dalyan River on Turkey’s southwest coast, about 50 miles east of Marmaris and 35 miles west of Fethiye. 402 more words
I believe there are a handful of places we go in our lives that will truly change us. These are the places we remember when we close our eyes at night, when we need a moment of peace during times of stress, and they are most certainly the places we fantasize about uprooting our lives to move to. 1,608 more words